Italian Restaurant Spaghetti with Meat Sauce

USDA composition for italian restaurant spaghetti with meat sauce, and what a Nutrition Facts panel would print at the serving you choose — rounded by the FDA’s own declaration rules.

Also calledspaghetti bolognesepasta with meat saucespaghetti with BologneseItalian pasta meatspaghetti and meat sauceespagueti con carne

Reference basis

Label serving

Switch to 100 g to see the raw published values with no rounding applied.

Calories

670

Protein

32 g

Total fat

20 g

Sodium

1,270 mg

Nutrient
Calories	670.34 kcal	670 kcal	—
Total Fat	19.8886 g	20 g	25%
Saturated Fat	5.8724 g	6 g	29%
Trans Fat	0.36564 g	0 g	—
Cholesterol	49.86 mg	50 mg	17%
Sodium	1,274.2 mg	1,270 mg	55%
Total Carbohydrate	90.856 g	91 g	33%
Dietary Fiber	8.864 g	9 g	32%
Total Sugars	10.0828 g	10 g	—
Added Sugars	not reported	—	—	—
Protein	32.0766 g	32 g	64%
Vitamin D	not reported	—	—	—
Calcium	94.18 mg	90 mg	8%
Iron	5.3738 mg	5.4 mg	30%
Potassium	952.88 mg	950 mg	20%

Label declares applies the rounding rules in 21 CFR 101.9(c) to the measured amount at this serving. Select any rounding rule for the band and its citation; select a column heading to hide that column.

Insights

Every figure below has a formula — select any heading to see it. These are properties of the ingredient, so they do not move with serving size: 27% of italian restaurant spaghetti with meat sauce’s calories come from fat at every portion size, and at 100 g.

These are descriptive ratios, not nutrient content claims. A claim such as “good source of calcium” or “high protein” is evaluated per RACC serving under 21 CFR 101.54 — a different calculation, on a different basis, which this page does not make.

4.8 g

19.1%

26.7%

54.2%

1.21 kcal/g

14.80 g

10.25

1.34

0.29

0.48

1.89

11.74

Where every number on this page came from

Three versioned inputs. If any changes, the page is rebuilt and the build id below changes with it.

Composition

USDA FoodData Central

FDC 167680 · SR Legacy · released 2018-04

Rounding & %DV

FDA 21 CFR 101.9

§ 101.9(c), § 101.9(d)(7) · eCFR snapshot 2026-02-12

Read on eCFR →

Naming & ratios

BetterMenu enrichment

6 aliases · 13 ratios

Page built from bundle v1.3.0 · Aug 26, 2026 · commit 7fdde67

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Daily Values shown are for adults and children 4 years and older. This page reports published composition data for a reference food — it is not an analysis of your formulation, and it is not a substitute for one.

For informational purposes only; verify against 21 CFR 101.9.