Beef and Rice with Vegetables and Gravy

330 calories per 1 cup (249 g), from USDA FoodData Central.

330
Calories
14 g
Protein
13 g
Total fat
37 g
Carbs

Nutrition facts

%DV for adults and children 4 and older.

Show the math
  • Calories326 kcal → 330 kcal · nearest 10 kcal
  • Total Fat12.9 g → 13 g · nearest 1 g
  • Saturated Fat2.69 g → 2.5 g · nearest 0.5 g
  • Cholesterol32.4 mg → 30 mg · nearest 5 mg
  • Sodium764 mg → 760 mg · nearest 10 mg
  • Total Carbohydrate37.4 g → 37 g · nearest 1 g
  • Dietary Fiber1.99 g → 2 g · nearest 1 g
  • Total Sugars1.47 g → 1 g · nearest 1 g
  • Protein14.4 g → 14 g · nearest 1 g
  • Vitamin D0 mcg → 0 mcg · nearest 0.01 mcg (FDA guidance)
  • Calcium34.9 mg → 30 mg · nearest 10 mg (FDA guidance)
  • Iron2.49 mg → 2.5 mg · nearest 0.1 mg (FDA guidance)
  • Potassium224 mg → 220 mg · nearest 10 mg (FDA guidance)

USDA's value for this serving, then what a label prints. Where these numbers come from

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Where the calories come from
  • Protein18% of calories
  • Fat36% of calories
  • Carbohydrate46% of calories

Questions about Beef and Rice with Vegetables and Gravy

How many calories are in Beef and Rice with Vegetables and Gravy?

Beef and Rice with Vegetables and Gravy has 330 calories per 1 cup (249 g) and 130 per 100 g, as a Nutrition Facts label rounds them.

How much protein is in Beef and Rice with Vegetables and Gravy?

Beef and Rice with Vegetables and Gravy has 14 g of protein per 1 cup (249 g) and 6 g per 100 g.

What does %DV mean here?

% Daily Value is the share of FDA's Daily Value in one serving, for adults and children 4 and older. Amounts and percentages are rounded the way a Nutrition Facts label rounds them. Protein shows no %DV: a label needs a protein quality score for it.

Where does this data come from?
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