Raw Chicken Breast with Skin

USDA composition for raw chicken breast with skin, and what a Nutrition Facts panel would print at the serving you choose — rounded by the FDA’s own declaration rules.

Also calledraw bone-in chicken breastskin-on chicken breastfresh chicken breast with skinuncooked chicken breastchicken breast rawchicken breastpollomurgh
Reference basis
Label serving

Switch to 100 g to see the raw published values with no rounding applied.

Calories
150
Protein
18 g
Total fat
8 g
Sodium
55 mg
Nutrient
Calories149.64 kcal150 kcal
Total Fat8.0475 g8 g10%
Saturated Fat2.3142 g2.5 g12%
Trans Fat0.09135 g0 g
Cholesterol55.68 mg55 mg19%
Sodium54.81 mg55 mg2%
Total Carbohydrate0 g0 g0%
Dietary Fiber0 g0 g0%
Total Sugars0 g0 g
Added Sugarsnot reported
Protein18.096 g18 g36%
Vitamin D0.348 mcg0.3 mcg2%
Calcium9.57 mg10 mg0%
Iron0.6438 mg0.6 mg4%
Potassium191.4 mg190 mg4%

Label declares applies the rounding rules in 21 CFR 101.9(c) to the measured amount at this serving. Select any rounding rule for the band and its citation; select a column heading to hide that column.

Showing breast, bone removed (yield from 1 lb ready-to-cook chicken), 87 grams. 150 calories.

Insights

Every figure below has a formula — select any heading to see it. These are properties of the ingredient, so they do not move with serving size: 48% of raw chicken breast with skin’s calories come from fat whether you weigh out breast, bone removed (yield from 1 lb ready-to-cook chicken) or breast, bone removed.

These are descriptive ratios, not nutrient content claims. A claim such as “good source of calcium” or “high protein” is evaluated per RACC serving under 21 CFR 101.54 — a different calculation, on a different basis, which this page does not make.
12.1 g
48.4%
48.4%
0.0%
1.72 kcal/g
0.00 g
0.29
0.06
0.74
2.17
14.92

Where every number on this page came from

Three versioned inputs. If any changes, the page is rebuilt and the build id below changes with it.

Composition
USDA FoodData Central
FDC 171474 · SR Legacy · released 2018-04
Rounding & %DV
FDA 21 CFR 101.9
§ 101.9(c), § 101.9(d)(7) · eCFR snapshot 2026-02-12
Read on eCFR →
Naming & ratios
BetterMenu enrichment
8 aliases · 12 ratios
Page built from bundle v1.3.0 · Aug 26, 2026 · commit 7fdde67
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Daily Values shown are for adults and children 4 years and older. This page reports published composition data for a reference food — it is not an analysis of your formulation, and it is not a substitute for one.

For informational purposes only; verify against 21 CFR 101.9.