Beef Brisket, Point Half, Lean and Fat, All Grades, Raw

USDA composition for beef brisket, point half, lean and fat, all grades, raw, and what a Nutrition Facts panel would print at the serving you choose — rounded by the FDA’s own declaration rules.

Also calledpoint cut brisketbrisket point rawsecond cut brisketdeckle brisket rawbrisket pointdeckle

Reference basis

Label serving

Switch to 100 g to see the raw published values with no rounding applied.

Calories

300

Protein

20 g

Total fat

24 g

Sodium

80 mg

Nutrient
Calories	301.71 kcal	300 kcal	—
Total Fat	23.73 g	24 g	30%
Saturated Fat	9.5146 g	10 g	48%
Trans Fat	not reported	—	—	—
Cholesterol	80.23 mg	80 mg	27%
Sodium	81.36 mg	80 mg	4%
Total Carbohydrate	0.6667 g	less than 1g	0%
Dietary Fiber	0 g	0 g	0%
Total Sugars	0 g	0 g	—
Added Sugars	not reported	—	—	—
Protein	19.888 g	20 g	40%
Vitamin D	not reported	—	—	—
Calcium	6.78 mg	10 mg	0%
Iron	1.9097 mg	1.9 mg	10%
Potassium	298.32 mg	300 mg	6%

Label declares applies the rounding rules in 21 CFR 101.9(c) to the measured amount at this serving. Select any rounding rule for the band and its citation; select a column heading to hide that column.

Insights

Every figure below has a formula — select any heading to see it. These are properties of the ingredient, so they do not move with serving size: 71% of beef brisket, point half, lean and fat, all grades, raw’s calories come from fat whether you weigh out oz or lb.

These are descriptive ratios, not nutrient content claims. A claim such as “good source of calcium” or “high protein” is evaluated per RACC serving under 21 CFR 101.54 — a different calculation, on a different basis, which this page does not make.

6.6 g

26.4%

70.8%

0.9%

2.67 kcal/g

0.59 g

0.27

0.04

0.08

1.21

2.00

Where every number on this page came from

Three versioned inputs. If any changes, the page is rebuilt and the build id below changes with it.

Composition

USDA FoodData Central

FDC 169489 · SR Legacy · released 2018-04

Rounding & %DV

FDA 21 CFR 101.9

§ 101.9(c), § 101.9(d)(7) · eCFR snapshot 2026-02-12

Read on eCFR →

Naming & ratios

BetterMenu enrichment

6 aliases · 11 ratios

Page built from bundle v1.3.0 · Aug 26, 2026 · commit 7fdde67

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Daily Values shown are for adults and children 4 years and older. This page reports published composition data for a reference food — it is not an analysis of your formulation, and it is not a substitute for one.

For informational purposes only; verify against 21 CFR 101.9.