Whole Grain Pasta, Cooked (51% Whole Wheat)

USDA composition for whole grain pasta, cooked (51% whole wheat), and what a Nutrition Facts panel would print at the serving you choose — rounded by the FDA’s own declaration rules.

Also calledwhole wheat pasta cookedwhole grain spaghettiwhole wheat noodlesmultigrain pastabrown pasta cookedwhole wheat pastapastawholemeal pasta
Reference basis
Label serving

Switch to 100 g to see the raw published values with no rounding applied.

Calories
180
Protein
7 g
Total fat
1.5 g
Sodium
0 mg
Nutrient
Calories180.96 kcal180 kcal
Total Fat1.7168 g1.5 g2%
Saturated Fatnot reported
Trans Fatnot reported
Cholesterolnot reported
Sodium4.64 mg0 mg0%
Total Carbohydrate35.844 g36 g13%
Dietary Fiber5.22 g5 g19%
Total Sugars0.754 gless than 1g
Added Sugarsnot reported
Protein6.5772 g7 g13%
Vitamin Dnot reported
Calcium12.76 mg10 mg0%
Iron1.8328 mg1.8 mg10%
Potassium82.36 mg80 mg2%

Label declares applies the rounding rules in 21 CFR 101.9(c) to the measured amount at this serving. Select any rounding rule for the band and its citation; select a column heading to hide that column.

Showing cup lasagne, 116 grams. 180 calories.

Insights

Every figure below has a formula — select any heading to see it. These are properties of the ingredient, so they do not move with serving size: 9% of whole grain pasta, cooked (51% whole wheat)’s calories come from fat whether you weigh out cup penne or cup spaghetti packed.

These are descriptive ratios, not nutrient content claims. A claim such as “good source of calcium” or “high protein” is evaluated per RACC serving under 21 CFR 101.54 — a different calculation, on a different basis, which this page does not make.
3.6 g
14.5%
8.5%
79.2%
1.56 kcal/g
26.40 g
6.87
0.06
0.11

Where every number on this page came from

Three versioned inputs. If any changes, the page is rebuilt and the build id below changes with it.

Composition
USDA FoodData Central
FDC 172024 · SR Legacy · released 2018-04
Rounding & %DV
FDA 21 CFR 101.9
§ 101.9(c), § 101.9(d)(7) · eCFR snapshot 2026-02-12
Read on eCFR →
Naming & ratios
BetterMenu enrichment
8 aliases · 9 ratios
Page built from bundle v1.3.0 · Aug 26, 2026 · commit 7fdde67
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Daily Values shown are for adults and children 4 years and older. This page reports published composition data for a reference food — it is not an analysis of your formulation, and it is not a substitute for one.

For informational purposes only; verify against 21 CFR 101.9.