Tenderloin Steak, Lean and Fat, Select, Raw

240 calories per 1 steak (172 g), from USDA FoodData Central.

240
Calories
38 g
Protein
10 g
Total fat
0 g
Carbs

Nutrition facts

%DV for adults and children 4 and older.

Show the math
  • Calories244 kcal → 240 kcal · nearest 10 kcal
  • Total Fat10.4 g → 10 g · nearest 1 g
  • Saturated Fat3.59 g → 3.5 g · nearest 0.5 g
  • Trans Fat0.511 g → 0.5 g · nearest 0.5 g
  • Cholesterol107 mg → 105 mg · nearest 5 mg
  • Sodium72.2 mg → 70 mg · nearest 5 mg
  • Total Carbohydrate0 g → 0 g · shown as 0
  • Dietary Fiber0 g → 0 g · shown as 0
  • Total Sugars0 g → 0 g · shown as 0
  • Protein37.8 g → 38 g · nearest 1 g
  • Vitamin D0 mcg → 0 mcg · nearest 0.01 mcg (FDA guidance)
  • Calcium24.1 mg → 20 mg · nearest 10 mg (FDA guidance)
  • Iron4.25 mg → 4.2 mg · nearest 0.1 mg (FDA guidance)
  • Potassium507 mg → 510 mg · nearest 10 mg (FDA guidance)

USDA's value for this serving, then what a label prints. Where these numbers come from

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Where the calories come from
  • Protein62% of calories
  • Fat38% of calories
  • Carbohydrate0% of calories

Questions about Tenderloin Steak

How many calories are in Tenderloin Steak?

Tenderloin Steak, Lean and Fat, Select, Raw has 240 calories per 1 steak (172 g) and 140 per 100 g, as a Nutrition Facts label rounds them.

How much protein is in Tenderloin Steak?

Tenderloin Steak, Lean and Fat, Select, Raw has 38 g of protein per 1 steak (172 g) and 22 g per 100 g.

What does %DV mean here?

% Daily Value is the share of FDA's Daily Value in one serving, for adults and children 4 and older. Amounts and percentages are rounded the way a Nutrition Facts label rounds them. Protein shows no %DV: a label needs a protein quality score for it.

Where does this data come from?
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