Tenderloin Steak, Boneless, Lean and Fat, Select, Grilled

USDA composition for tenderloin steak, boneless, lean and fat, select, grilled, and what a Nutrition Facts panel would print at the serving you choose — rounded by the FDA’s own declaration rules.

Also calledfilet mignon selectbeef tenderloin grilledloin steak selecttenderloin select grilledfilet mignontenderloinfilete de res
Reference basis
Label serving

Switch to 100 g to see the raw published values with no rounding applied.

Calories
220
Protein
33 g
Total fat
8 g
Sodium
60 mg
Nutrient
Calories218.16 kcal220 kcal
Total Fat8.316 g8 g11%
Saturated Fat3.2832 g3.5 g16%
Trans Fat0.44712 g0 g
Cholesterol100.44 mg100 mg33%
Sodium58.32 mg60 mg3%
Total Carbohydrate0 g0 g0%
Dietary Fiber0 g0 g0%
Total Sugars0 g0 g
Added Sugarsnot reported
Protein33.372 g33 g67%
Vitamin D0.108 mcg0.1 mcg0%
Calcium14.04 mg10 mg2%
Iron3.2616 mg3.3 mg20%
Potassium375.84 mg380 mg8%

Label declares applies the rounding rules in 21 CFR 101.9(c) to the measured amount at this serving. Select any rounding rule for the band and its citation; select a column heading to hide that column.

Showing steak (yield from 136 g raw meat), 108 grams. 220 calories.

Insights

Every figure below has a formula — select any heading to see it. These are properties of the ingredient, so they do not move with serving size: 34% of tenderloin steak, boneless, lean and fat, select, grilled’s calories come from fat whether you weigh out oz or steak (yield from 136 g raw meat).

These are descriptive ratios, not nutrient content claims. A claim such as “good source of calcium” or “high protein” is evaluated per RACC serving under 21 CFR 101.54 — a different calculation, on a different basis, which this page does not make.
15.3 g
61.2%
34.3%
0.0%
2.02 kcal/g
0.00 g
0.16
0.05
0.18
1.27
12.97

Where every number on this page came from

Three versioned inputs. If any changes, the page is rebuilt and the build id below changes with it.

Composition
USDA FoodData Central
FDC 170640 · SR Legacy · released 2018-04
Rounding & %DV
FDA 21 CFR 101.9
§ 101.9(c), § 101.9(d)(7) · eCFR snapshot 2026-02-12
Read on eCFR →
Naming & ratios
BetterMenu enrichment
7 aliases · 12 ratios
Page built from bundle v1.3.0 · Aug 26, 2026 · commit 7fdde67
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Daily Values shown are for adults and children 4 years and older. This page reports published composition data for a reference food — it is not an analysis of your formulation, and it is not a substitute for one.

For informational purposes only; verify against 21 CFR 101.9.