Potato, Boiled from Fresh, Peel Not Eaten, Made with Butter

USDA composition for potato, boiled from fresh, peel not eaten, made with butter, and what a Nutrition Facts panel would print at the serving you choose — rounded by the FDA’s own declaration rules.

Also calledbuttered boiled potato no skinbutter boiled potato peeledboiled potato with butter no peelpotato boiled butter peeledboiled potatopatata hervidapapa hervidaaloo

Reference basis

Label serving

Switch to 100 g to see the raw published values with no rounding applied.

Calories

370

Protein

6 g

Total fat

12 g

Sodium

530 mg

Nutrient
Calories	369 kcal	370 kcal	—
Total Fat	11.97 g	12 g	15%
Saturated Fat	6.57 g	7 g	33%
Trans Fat	not reported	—	—	—
Cholesterol	33 mg	35 mg	11%
Sodium	528 mg	530 mg	23%
Total Carbohydrate	61.2 g	61 g	22%
Dietary Fiber	4.2 g	4 g	15%
Total Sugars	4.92 g	5 g	—
Added Sugars	not reported	—	—	—
Protein	5.7 g	6 g	11%
Vitamin D	0 mcg	0 mcg	0%
Calcium	18 mg	20 mg	2%
Iron	1.02 mg	1 mg	6%
Potassium	1,116 mg	1,120 mg	25%

Label declares applies the rounding rules in 21 CFR 101.9(c) to the measured amount at this serving. Select any rounding rule for the band and its citation; select a column heading to hide that column.

Insights

Every figure below has a formula — select any heading to see it. These are properties of the ingredient, so they do not move with serving size: 29% of potato, boiled from fresh, peel not eaten, made with butter’s calories come from fat whether you weigh out 1 new potato or 1 large.

These are descriptive ratios, not nutrient content claims. A claim such as “good source of calcium” or “high protein” is evaluated per RACC serving under 21 CFR 101.54 — a different calculation, on a different basis, which this page does not make.

1.5 g

6.2%

29.2%

66.3%

1.23 kcal/g

19.00 g

14.57

0.47

0.13

0.07

0.44

5.07

Where every number on this page came from

Three versioned inputs. If any changes, the page is rebuilt and the build id below changes with it.

Composition

USDA FoodData Central

FDC 2709391 · FNDDS · released 2024-10-31

Rounding & %DV

FDA 21 CFR 101.9

§ 101.9(c), § 101.9(d)(7) · eCFR snapshot 2026-02-12

Read on eCFR →

Naming & ratios

BetterMenu enrichment

8 aliases · 13 ratios

Page built from bundle v1.3.0 · Aug 26, 2026 · commit 7fdde67

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Daily Values shown are for adults and children 4 years and older. This page reports published composition data for a reference food — it is not an analysis of your formulation, and it is not a substitute for one.

For informational purposes only; verify against 21 CFR 101.9.