Veal Rib, Lean Only, Roasted

380 calories per 1 piece, cooked, excluding refuse (215 g), from USDA FoodData Central.

380
Calories
55 g
Protein
16 g
Total fat
0 g
Carbs

Nutrition facts

%DV for adults and children 4 and older.

Show the math
  • Calories381 kcal → 380 kcal · nearest 10 kcal
  • Total Fat16 g → 16 g · nearest 1 g
  • Saturated Fat4.47 g → 4.5 g · nearest 0.5 g
  • Cholesterol247 mg → 245 mg · nearest 5 mg
  • Sodium209 mg → 210 mg · nearest 10 mg
  • Total Carbohydrate0 g → 0 g · shown as 0
  • Dietary Fiber0 g → 0 g · shown as 0
  • Protein55.4 g → 55 g · nearest 1 g
  • Calcium25.8 mg → 30 mg · nearest 10 mg (FDA guidance)
  • Iron2.06 mg → 2.1 mg · nearest 0.1 mg (FDA guidance)
  • Potassium669 mg → 670 mg · nearest 10 mg (FDA guidance)

USDA's value for this serving, then what a label prints. Where these numbers come from

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Where the calories come from
  • Protein58% of calories
  • Fat38% of calories
  • Carbohydrate0% of calories

Questions about Veal Rib

How many calories are in Veal Rib?

Veal Rib, Lean Only, Roasted has 380 calories per 1 piece, cooked, excluding refuse (215 g) and 180 per 100 g, as a Nutrition Facts label rounds them.

How much protein is in Veal Rib?

Veal Rib, Lean Only, Roasted has 55 g of protein per 1 piece, cooked, excluding refuse (215 g) and 26 g per 100 g.

What does %DV mean here?

% Daily Value is the share of FDA's Daily Value in one serving, for adults and children 4 and older. Amounts and percentages are rounded the way a Nutrition Facts label rounds them. Protein shows no %DV: a label needs a protein quality score for it.

Where does this data come from?
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