Salmon, Baked or Broiled, Breaded

60 calories per 1 oz yields (20 g), from USDA FoodData Central.

60
Calories
5 g
Protein
3.5 g
Total fat
2 g
Carbs

Nutrition facts

%DV for adults and children 4 and older.

Show the math
  • Calories55.4 kcal → 60 kcal · nearest 10 kcal
  • Total Fat3.32 g → 3.5 g · nearest 0.5 g
  • Saturated Fat0.774 g → 1 g · nearest 0.5 g
  • Cholesterol12.6 mg → 15 mg · nearest 5 mg
  • Sodium65.8 mg → 65 mg · nearest 5 mg
  • Total Carbohydrate1.56 g → 2 g · nearest 1 g
  • Dietary Fiber0.06 g → 0 g · shown as 0
  • Total Sugars0.028 g → 0 g · shown as 0
  • Protein4.54 g → 5 g · nearest 1 g
  • Vitamin D2.32 mcg → 2.3 mcg · nearest 0.1 mcg (FDA guidance)
  • Calcium3.8 mg → 5 mg · nearest 5 mg (FDA guidance)
  • Iron0.19 mg → 0.2 mg · nearest 0.1 mg (FDA guidance)
  • Potassium79.6 mg → 80 mg · nearest 10 mg (FDA guidance)

USDA's value for this serving, then what a label prints. Where these numbers come from

Using Salmon in a recipe?

Get the full FDA Nutrition Facts label for your recipe with BetterMenu.

Get the full FDA label
Where the calories come from
  • Protein33% of calories
  • Fat54% of calories
  • Carbohydrate11% of calories

Questions about Salmon

How many calories are in Salmon?

Salmon, Baked or Broiled, Breaded has 60 calories per 1 oz yields (20 g) and 280 per 100 g, as a Nutrition Facts label rounds them.

How much protein is in Salmon?

Salmon, Baked or Broiled, Breaded has 5 g of protein per 1 oz yields (20 g) and 23 g per 100 g.

What does %DV mean here?

% Daily Value is the share of FDA's Daily Value in one serving, for adults and children 4 and older. Amounts and percentages are rounded the way a Nutrition Facts label rounds them. Protein shows no %DV: a label needs a protein quality score for it.

Where does this data come from?
Was this helpful?

More fish

Search all 13,259 foods

For information only. Check the sources before printing a label.