Perch, Grilled
USDA composition for perch, grilled, and what a Nutrition Facts panel would print at the serving you choose — rounded by the FDA’s own declaration rules.
Switch to 100 g to see the raw published values with no rounding applied.
| Nutrient | ||||
|---|---|---|---|---|
| Calories | 163.35 kcal | 160 kcal | — | |
| Total Fat | 5.697 g | 6 g | 7% | |
| Saturated Fat | 1.26765 g | 1.5 g | 6% | |
| Trans Fat | not reported | — | — | — |
| Cholesterol | 91.8 mg | 90 mg | 31% | |
| Sodium | 409.05 mg | 410 mg | 18% | |
| Total Carbohydrate | 0 g | 0 g | 0% | |
| Dietary Fiber | 0 g | 0 g | 0% | |
| Total Sugars | 0 g | 0 g | — | |
| Added Sugars | not reported | — | — | — |
| Protein | 26.19 g | 26 g | 52% | |
| Vitamin D | 2.025 mcg | 2 mcg | 10% | |
| Calcium | 48.6 mg | 50 mg | 4% | |
| Iron | 0.378 mg | 0.4 mg | 2% | |
| Potassium | 319.95 mg | 320 mg | 6% |
Label declares applies the rounding rules in 21 CFR 101.9(c) to the measured amount at this serving. Select any rounding rule for the band and its citation; select a column heading to hide that column.
Showing 1 cup, 135 grams. 160 calories.
Insights
Every figure below has a formula — select any heading to see it. These are properties of the ingredient, so they do not move with serving size: 31% of perch, grilled’s calories come from fat whether you weigh out 1 cubic inch or 1 whole fish, any size.
Where every number on this page came from
Three versioned inputs. If any changes, the page is rebuilt and the build id below changes with it.
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Daily Values shown are for adults and children 4 years and older. This page reports published composition data for a reference food — it is not an analysis of your formulation, and it is not a substitute for one.
For informational purposes only; verify against 21 CFR 101.9.