Turkey, Stewed, Skin Removed

90 calories per 1 medium slice (57 g), from USDA FoodData Central.

90
Calories
18 g
Protein
1.5 g
Total fat
0 g
Carbs

Nutrition facts

%DV for adults and children 4 and older.

Show the math
  • Calories90.1 kcal → 90 kcal · nearest 10 kcal
  • Total Fat1.52 g → 1.5 g · nearest 0.5 g
  • Saturated Fat0.36 g → 0 g · shown as 0
  • Cholesterol52.4 mg → 50 mg · nearest 5 mg
  • Sodium348 mg → 350 mg · nearest 10 mg
  • Total Carbohydrate0.108 g → 0 g · shown as 0
  • Dietary Fiber0 g → 0 g · shown as 0
  • Total Sugars0.057 g → 0 g · shown as 0
  • Protein17.8 g → 18 g · nearest 1 g
  • Vitamin D0.171 mcg → 0.2 mcg · nearest 0.1 mcg (FDA guidance)
  • Calcium9.12 mg → 10 mg · nearest 10 mg (FDA guidance)
  • Iron0.673 mg → 0.7 mg · nearest 0.1 mg (FDA guidance)
  • Potassium185 mg → 180 mg · nearest 10 mg (FDA guidance)

USDA's value for this serving, then what a label prints. Where these numbers come from

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Where the calories come from
  • Protein79% of calories
  • Fat15% of calories
  • Carbohydrate0% of calories

Questions about Turkey

How many calories are in Turkey?

Turkey, Stewed, Skin Removed has 90 calories per 1 medium slice (57 g) and 160 per 100 g, as a Nutrition Facts label rounds them.

How much protein is in Turkey?

Turkey, Stewed, Skin Removed has 18 g of protein per 1 medium slice (57 g) and 31 g per 100 g.

What does %DV mean here?

% Daily Value is the share of FDA's Daily Value in one serving, for adults and children 4 and older. Amounts and percentages are rounded the way a Nutrition Facts label rounds them. Protein shows no %DV: a label needs a protein quality score for it.

Where does this data come from?
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