Restaurant Lasagna with Meat

USDA composition for restaurant lasagna with meat, and what a Nutrition Facts panel would print at the serving you choose — rounded by the FDA’s own declaration rules.

Also calleddine-in meat lasagnaItalian restaurant lasagnatakeout meat lasagnarestaurant-style lasagnameat lasagnalasagnelasañalasaña de carne
Reference basis
Label serving

Switch to 100 g to see the raw published values with no rounding applied.

Calories
380
Protein
22 g
Total fat
22 g
Sodium
960 mg
Nutrient
Calories381.1 kcal380 kcal
Total Fat22.042 g22 g28%
Saturated Fat10.1764 g10 g51%
Trans Fatnot reported
Cholesterol74.16 mg75 mg25%
Sodium959.96 mg960 mg42%
Total Carbohydrate23.484 g23 g9%
Dietary Fiber3.09 g3 g11%
Total Sugars6.489 g6 g
Added Sugarsnot reported
Protein22.248 g22 g44%
Vitamin D0 mcg0 mcg0%
Calcium405.82 mg410 mg30%
Iron1.6274 mg1.6 mg10%
Potassium525.3 mg530 mg10%

Label declares applies the rounding rules in 21 CFR 101.9(c) to the measured amount at this serving. Select any rounding rule for the band and its citation; select a column heading to hide that column.

Showing 1 piece (1/6 of 8" square, approx 2-1/2" x 4"), 206 grams. 380 calories.

Insights

Every figure below has a formula — select any heading to see it. These are properties of the ingredient, so they do not move with serving size: 52% of restaurant lasagna with meat’s calories come from fat whether you weigh out 1 surface inch or Quantity not specified.

These are descriptive ratios, not nutrient content claims. A claim such as “good source of calcium” or “high protein” is evaluated per RACC serving under 21 CFR 101.54 — a different calculation, on a different basis, which this page does not make.
5.8 g
23.4%
52.1%
24.6%
1.85 kcal/g
9.90 g
7.60
1.83
1.11
0.16
0.83
10.52

Where every number on this page came from

Three versioned inputs. If any changes, the page is rebuilt and the build id below changes with it.

Composition
USDA FoodData Central
FDC 2708752 · FNDDS · released 2024-10-31
Rounding & %DV
FDA 21 CFR 101.9
§ 101.9(c), § 101.9(d)(7) · eCFR snapshot 2026-02-12
Read on eCFR →
Naming & ratios
BetterMenu enrichment
8 aliases · 13 ratios
Page built from bundle v1.3.0 · Aug 26, 2026 · commit 7fdde67
Report an issue with this page

Formulating with restaurant lasagna with meat?

Drop this ingredient into a recipe and BetterMenu builds the whole panel — every nutrient, every rounding rule, versioned.

Try BetterMenu

Search all 13,588 US foods →

Daily Values shown are for adults and children 4 years and older. This page reports published composition data for a reference food — it is not an analysis of your formulation, and it is not a substitute for one.

For informational purposes only; verify against 21 CFR 101.9.