Pork Chop, Coated, Lean and Fat Eaten

410 calories per 1 thick (180 g), from USDA FoodData Central.

410
Calories
45 g
Protein
19 g
Total fat
13 g
Carbs

Nutrition facts

%DV for adults and children 4 and older.

Show the math
  • Calories412 kcal → 410 kcal · nearest 10 kcal
  • Total Fat19 g → 19 g · nearest 1 g
  • Saturated Fat5.72 g → 6 g · nearest 1 g
  • Cholesterol113 mg → 115 mg · nearest 5 mg
  • Sodium736 mg → 740 mg · nearest 10 mg
  • Total Carbohydrate12.9 g → 13 g · nearest 1 g
  • Dietary Fiber0.72 g → 1 g · nearest 1 g
  • Total Sugars1.12 g → 1 g · nearest 1 g
  • Protein45.1 g → 45 g · nearest 1 g
  • Vitamin D0.9 mcg → 0.9 mcg · nearest 0.1 mcg (FDA guidance)
  • Calcium46.8 mg → 50 mg · nearest 10 mg (FDA guidance)
  • Iron1.84 mg → 1.8 mg · nearest 0.1 mg (FDA guidance)
  • Potassium702 mg → 700 mg · nearest 10 mg (FDA guidance)

USDA's value for this serving, then what a label prints. Where these numbers come from

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Where the calories come from
  • Protein44% of calories
  • Fat42% of calories
  • Carbohydrate13% of calories

Questions about Pork Chop

How many calories are in Pork Chop?

Pork Chop, Coated, Lean and Fat Eaten has 410 calories per 1 thick (180 g) and 230 per 100 g, as a Nutrition Facts label rounds them.

How much protein is in Pork Chop?

Pork Chop, Coated, Lean and Fat Eaten has 45 g of protein per 1 thick (180 g) and 25 g per 100 g.

What does %DV mean here?

% Daily Value is the share of FDA's Daily Value in one serving, for adults and children 4 and older. Amounts and percentages are rounded the way a Nutrition Facts label rounds them. Protein shows no %DV: a label needs a protein quality score for it.

Where does this data come from?
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