New Zealand Lamb Rib, Lean and Fat, Roasted

740 calories per 1 piece, cooked, excluding refuse (233 g), from USDA FoodData Central.

740
Calories
46 g
Protein
60 g
Total fat
0 g
Carbs

Nutrition facts

%DV for adults and children 4 and older.

Show the math
  • Calories739 kcal → 740 kcal · nearest 10 kcal
  • Total Fat60 g → 60 g · nearest 1 g
  • Saturated Fat29.9 g → 30 g · nearest 1 g
  • Cholesterol231 mg → 230 mg · nearest 5 mg
  • Sodium103 mg → 105 mg · nearest 5 mg
  • Total Carbohydrate0 g → 0 g · shown as 0
  • Dietary Fiber0 g → 0 g · shown as 0
  • Protein46.3 g → 46 g · nearest 1 g
  • Calcium41.9 mg → 40 mg · nearest 10 mg (FDA guidance)
  • Iron4.05 mg → 4.1 mg · nearest 0.1 mg (FDA guidance)
  • Potassium298 mg → 300 mg · nearest 10 mg (FDA guidance)

USDA's value for this serving, then what a label prints. Where these numbers come from

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Where the calories come from
  • Protein25% of calories
  • Fat73% of calories
  • Carbohydrate0% of calories

Questions about New Zealand Lamb Rib

How many calories are in New Zealand Lamb Rib?

New Zealand Lamb Rib, Lean and Fat, Roasted has 740 calories per 1 piece, cooked, excluding refuse (233 g) and 320 per 100 g, as a Nutrition Facts label rounds them.

How much protein is in New Zealand Lamb Rib?

New Zealand Lamb Rib, Lean and Fat, Roasted has 46 g of protein per 1 piece, cooked, excluding refuse (233 g) and 20 g per 100 g.

What does %DV mean here?

% Daily Value is the share of FDA's Daily Value in one serving, for adults and children 4 and older. Amounts and percentages are rounded the way a Nutrition Facts label rounds them. Protein shows no %DV: a label needs a protein quality score for it.

Where does this data come from?
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