Corned Beef

45 calories per 1 cubic inch (17 g), from USDA FoodData Central.

45
Calories
3 g
Protein
3 g
Total fat
0 g
Carbs

Nutrition facts

%DV for adults and children 4 and older.

Show the math
  • Calories42.7 kcal → 45 kcal · nearest 5 kcal
  • Total Fat3.23 g → 3 g · nearest 0.5 g
  • Saturated Fat1.08 g → 1 g · nearest 0.5 g
  • Cholesterol16.7 mg → 15 mg · nearest 5 mg
  • Sodium165 mg → 170 mg · nearest 10 mg
  • Total Carbohydrate0.0799 g → 0 g · shown as 0
  • Dietary Fiber0 g → 0 g · shown as 0
  • Total Sugars0 g → 0 g · shown as 0
  • Protein3.09 g → 3 g · nearest 1 g
  • Vitamin D0.017 mcg → 0.02 mcg · nearest 0.01 mcg (FDA guidance)
  • Calcium1.36 mg → 0 mg · nearest 5 mg (FDA guidance)
  • Iron0.316 mg → 0.3 mg · nearest 0.1 mg (FDA guidance)
  • Potassium24.7 mg → 20 mg · nearest 10 mg (FDA guidance)

USDA's value for this serving, then what a label prints. Where these numbers come from

Using Corned Beef in a recipe?

Get the full FDA Nutrition Facts label for your recipe with BetterMenu.

Get the full FDA label
Where the calories come from
  • Protein29% of calories
  • Fat68% of calories
  • Carbohydrate1% of calories

Questions about Corned Beef

How many calories are in Corned Beef?

Corned Beef has 45 calories per 1 cubic inch (17 g) and 250 per 100 g, as a Nutrition Facts label rounds them.

How much protein is in Corned Beef?

Corned Beef has 3 g of protein per 1 cubic inch (17 g) and 18 g per 100 g.

What does %DV mean here?

% Daily Value is the share of FDA's Daily Value in one serving, for adults and children 4 and older. Amounts and percentages are rounded the way a Nutrition Facts label rounds them. Protein shows no %DV: a label needs a protein quality score for it.

Where does this data come from?
Was this helpful?

More cold cuts and cured meats

Search all 13,259 foods

For information only. Check the sources before printing a label.