Beef, Potatoes, and Vegetables (without Carrots/Broccoli/Dark Greens), No Sauce

210 calories per 1 cup (162 g), from USDA FoodData Central.

210
Calories
11 g
Protein
8 g
Total fat
24 g
Carbs

Nutrition facts

%DV for adults and children 4 and older.

Show the math
  • Calories212 kcal → 210 kcal · nearest 10 kcal
  • Total Fat8.26 g → 8 g · nearest 1 g
  • Saturated Fat1.76 g → 2 g · nearest 0.5 g
  • Cholesterol25.9 mg → 25 mg · nearest 5 mg
  • Sodium494 mg → 490 mg · nearest 10 mg
  • Total Carbohydrate24.3 g → 24 g · nearest 1 g
  • Dietary Fiber2.75 g → 3 g · nearest 1 g
  • Total Sugars1.81 g → 2 g · nearest 1 g
  • Protein11.3 g → 11 g · nearest 1 g
  • Vitamin D0 mcg → 0 mcg · nearest 0.01 mcg (FDA guidance)
  • Calcium19.4 mg → 20 mg · nearest 10 mg (FDA guidance)
  • Iron1.26 mg → 1.3 mg · nearest 0.1 mg (FDA guidance)
  • Potassium465 mg → 460 mg · nearest 10 mg (FDA guidance)

USDA's value for this serving, then what a label prints. Where these numbers come from

Using Beef in a recipe?

Get the full FDA Nutrition Facts label for your recipe with BetterMenu.

Get the full FDA label
Where the calories come from
  • Protein21% of calories
  • Fat35% of calories
  • Carbohydrate46% of calories

Questions about Beef

How many calories are in Beef?

Beef, Potatoes, and Vegetables (without Carrots/Broccoli/Dark Greens), No Sauce has 210 calories per 1 cup (162 g) and 130 per 100 g, as a Nutrition Facts label rounds them.

How much protein is in Beef?

Beef, Potatoes, and Vegetables (without Carrots/Broccoli/Dark Greens), No Sauce has 11 g of protein per 1 cup (162 g) and 7 g per 100 g.

What does %DV mean here?

% Daily Value is the share of FDA's Daily Value in one serving, for adults and children 4 and older. Amounts and percentages are rounded the way a Nutrition Facts label rounds them. Protein shows no %DV: a label needs a protein quality score for it.

Where does this data come from?
Was this helpful?

More meat mixed dishes

Search all 13,259 foods

For information only. Check the sources before printing a label.