Turkey, Ground, Fat Free, Pan-Broiled Crumbles

130 calories per 1 oz (85 g), from USDA FoodData Central.

130
Calories
27 g
Protein
2.5 g
Total fat
0 g
Carbs

Nutrition facts

%DV for adults and children 4 and older.

Show the math
  • Calories128 kcal → 130 kcal · nearest 10 kcal
  • Total Fat2.3 g → 2.5 g · nearest 0.5 g
  • Saturated Fat0.609 g → 0.5 g · nearest 0.5 g
  • Trans Fat0.0204 g → 0 g · shown as 0
  • Cholesterol60.4 mg → 60 mg · nearest 5 mg
  • Sodium51.9 mg → 50 mg · nearest 5 mg
  • Total Carbohydrate0 g → 0 g · shown as 0
  • Dietary Fiber0 g → 0 g · shown as 0
  • Total Sugars0 g → 0 g · shown as 0
  • Protein26.9 g → 27 g · nearest 1 g
  • Vitamin D0.17 mcg → 0.2 mcg · nearest 0.1 mcg (FDA guidance)
  • Calcium5.1 mg → 10 mg · nearest 10 mg (FDA guidance)
  • Iron0.867 mg → 0.9 mg · nearest 0.1 mg (FDA guidance)
  • Potassium303 mg → 300 mg · nearest 10 mg (FDA guidance)

USDA's value for this serving, then what a label prints. Where these numbers come from

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Where the calories come from
  • Protein84% of calories
  • Fat16% of calories
  • Carbohydrate0% of calories

Questions about Turkey

How many calories are in Turkey?

Turkey, Ground, Fat Free, Pan-Broiled Crumbles has 130 calories per 1 oz (85 g) and 150 per 100 g, as a Nutrition Facts label rounds them.

How much protein is in Turkey?

Turkey, Ground, Fat Free, Pan-Broiled Crumbles has 27 g of protein per 1 oz (85 g) and 32 g per 100 g.

What does %DV mean here?

% Daily Value is the share of FDA's Daily Value in one serving, for adults and children 4 and older. Amounts and percentages are rounded the way a Nutrition Facts label rounds them. Protein shows no %DV: a label needs a protein quality score for it.

Where does this data come from?
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