Turkey Dark Meat with Skin, Roasted

180 calories per 1 oz (85 g), from USDA FoodData Central.

180
Calories
23 g
Protein
8 g
Total fat
0 g
Carbs

Nutrition facts

%DV for adults and children 4 and older.

Show the math
  • Calories175 kcal → 180 kcal · nearest 10 kcal
  • Total Fat8.46 g → 8 g · nearest 1 g
  • Saturated Fat2.49 g → 2.5 g · nearest 0.5 g
  • Trans Fat0.116 g → 0 g · shown as 0
  • Cholesterol114 mg → 115 mg · nearest 5 mg
  • Sodium89.3 mg → 90 mg · nearest 5 mg
  • Total Carbohydrate0.0595 g → 0 g · shown as 0
  • Dietary Fiber0 g → 0 g · shown as 0
  • Total Sugars0 g → 0 g · shown as 0
  • Protein23.2 g → 23 g · nearest 1 g
  • Vitamin D0.34 mcg → 0.3 mcg · nearest 0.1 mcg (FDA guidance)
  • Calcium14.5 mg → 10 mg · nearest 10 mg (FDA guidance)
  • Iron1.23 mg → 1.2 mg · nearest 0.1 mg (FDA guidance)
  • Potassium194 mg → 190 mg · nearest 10 mg (FDA guidance)

USDA's value for this serving, then what a label prints. Where these numbers come from

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Where the calories come from
  • Protein53% of calories
  • Fat43% of calories
  • Carbohydrate0% of calories

Questions about Turkey Dark Meat with Skin

How many calories are in Turkey Dark Meat with Skin?

Turkey Dark Meat with Skin, Roasted has 180 calories per 1 oz (85 g) and 210 per 100 g, as a Nutrition Facts label rounds them.

How much protein is in Turkey Dark Meat with Skin?

Turkey Dark Meat with Skin, Roasted has 23 g of protein per 1 oz (85 g) and 27 g per 100 g.

What does %DV mean here?

% Daily Value is the share of FDA's Daily Value in one serving, for adults and children 4 and older. Amounts and percentages are rounded the way a Nutrition Facts label rounds them. Protein shows no %DV: a label needs a protein quality score for it.

Where does this data come from?
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