Horse Meat, Roasted
600 calories per 1 piece, cooked (340 g), from USDA FoodData Central.
Nutrition facts
- Per 1 piece, cooked (340 g)% Daily Value
- Calories600 kcal
- Total Fat21 g26%
- Saturated Fat6 g32%
- Trans Fat—
- Cholesterol230 mg77%
- Sodium190 mg8%
- Total Carbohydrate0 g0%
- Dietary Fiber0 g0%
- Total Sugars—
- Added Sugars—
- Protein96 g
- Vitamin D—
- Calcium30 mg2%
- Iron17.1 mg100%
- Potassium1,290 mg25%
- Monounsaturated fat7 g
- Polyunsaturated fat3 g
- Vitamin A0 mcg RAE0%
- Vitamin C7 mg8%
- Thiamin0.34 mg30%
- Riboflavin0.41 mg30%
- Vitamin B61.12 mg70%
- Vitamin B1210.74 mcg450%
- Phosphorus840 mg70%
- Magnesium85 mg20%
- Zinc13 mg120%
- Selenium46 mcg80%
- Copper0.58 mg60%
- Manganese0.07 mg4%
%DV for adults and children 4 and older.
Show the mathHide the math
- Calories595 kcal → 600 kcal · nearest 10 kcal
- Total Fat20.6 g → 21 g · nearest 1 g
- Saturated Fat6.46 g → 6 g · nearest 1 g
- Cholesterol231 mg → 230 mg · nearest 5 mg
- Sodium187 mg → 190 mg · nearest 10 mg
- Total Carbohydrate0 g → 0 g · shown as 0
- Dietary Fiber0 g → 0 g · shown as 0
- Protein95.7 g → 96 g · nearest 1 g
- Calcium27.2 mg → 30 mg · nearest 10 mg (FDA guidance)
- Iron17.1 mg → 17.1 mg · nearest 0.1 mg (FDA guidance)
- Potassium1,288.6 mg → 1,290 mg · nearest 10 mg (FDA guidance)
USDA's value for this serving, then what a label prints. Where these numbers come from
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Get the full FDA labelWhere the calories come from
- Protein64% of calories
- Fat31% of calories
- Carbohydrate0% of calories
Questions about Horse Meat
How many calories are in Horse Meat?
Horse Meat, Roasted has 600 calories per 1 piece, cooked (340 g) and 180 per 100 g, as a Nutrition Facts label rounds them.
How much protein is in Horse Meat?
Horse Meat, Roasted has 96 g of protein per 1 piece, cooked (340 g) and 28 g per 100 g.
What does %DV mean here?
% Daily Value is the share of FDA's Daily Value in one serving, for adults and children 4 and older. Amounts and percentages are rounded the way a Nutrition Facts label rounds them. Protein shows no %DV: a label needs a protein quality score for it.
Where does this data come from?
- Nutrient values: USDA FoodData Central, SR Legacy, released 2018-04, FDC ID 175087.
- Daily Values and label rounding: FDA, 21 CFR 101.9, as of 2026-02-12.
- Rounding of each amount: 21 CFR 101.9(c).
- %DV: 21 CFR 101.9(d)(7)(ii).
More lamb, veal, and game products
- Lamb Arm Shoulder, Lean and Fat, Broiled
- Lamb Arm Shoulder, Lean and Fat, Choice, Roasted
- Lamb Brain, Braised
- Lamb Brain, Pan-Fried
- Lamb Brain, Raw
- Lamb Foreshank, Lean & Fat, Choice, Raw
- Lamb Foreshank, Lean and Fat, 1/4" Trim, Choice, Raw
- Lamb Foreshank, Lean and Fat, Braised
- Lamb Foreshank, Lean Only, Braised
- Lamb Foreshank, Lean Only, Raw
For information only. Check the sources before printing a label.