Gluten-Free Thin Crust Cheese and Vegetable Pizza

USDA composition for gluten-free thin crust cheese and vegetable pizza, and what a Nutrition Facts panel would print at the serving you choose — rounded by the FDA’s own declaration rules.

Also calledGF veggie pizza thin crustgluten-free vegetable pizza thinceliac-safe veggie pizza thinGF cheese vegetable pizza thingf pizzaveggie pizzagluten free veggie pizza

Reference basis

Label serving

Switch to 100 g to see the raw published values with no rounding applied.

Calories

200

Protein

6 g

Total fat

10 g

Sodium

390 mg

Nutrient
Calories	198.47 kcal	200 kcal	—
Total Fat	10.324 g	10 g	13%
Saturated Fat	3.293 g	3.5 g	16%
Trans Fat	not reported	—	—	—
Cholesterol	12.46 mg	10 mg	4%
Sodium	388.93 mg	390 mg	17%
Total Carbohydrate	20.203 g	20 g	7%
Dietary Fiber	2.047 g	2 g	7%
Total Sugars	2.7501 g	3 g	—
Added Sugars	not reported	—	—	—
Protein	6.3902 g	6 g	13%
Vitamin D	0.089 mcg	0.1 mcg	0%
Calcium	191.35 mg	190 mg	15%
Iron	1.5486 mg	1.5 mg	8%
Potassium	105.91 mg	110 mg	2%

Label declares applies the rounding rules in 21 CFR 101.9(c) to the measured amount at this serving. Select any rounding rule for the band and its citation; select a column heading to hide that column.

Insights

Every figure below has a formula — select any heading to see it. These are properties of the ingredient, so they do not move with serving size: 47% of gluten-free thin crust cheese and vegetable pizza’s calories come from fat whether you weigh out 1 surface inch or 1 extra-large pizza (16-18" diameter).

These are descriptive ratios, not nutrient content claims. A claim such as “good source of calcium” or “high protein” is evaluated per RACC serving under 21 CFR 101.54 — a different calculation, on a different basis, which this page does not make.

3.2 g

12.9%

46.8%

40.7%

2.23 kcal/g

20.40 g

9.87

3.67

1.52

0.24

1.66

12.85

Where every number on this page came from

Three versioned inputs. If any changes, the page is rebuilt and the build id below changes with it.

Composition

USDA FoodData Central

FDC 2708697 · FNDDS · released 2024-10-31

Rounding & %DV

FDA 21 CFR 101.9

§ 101.9(c), § 101.9(d)(7) · eCFR snapshot 2026-02-12

Read on eCFR →

Naming & ratios

BetterMenu enrichment

7 aliases · 13 ratios

Page built from bundle v1.3.0 · Aug 26, 2026 · commit 7fdde67

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Daily Values shown are for adults and children 4 years and older. This page reports published composition data for a reference food — it is not an analysis of your formulation, and it is not a substitute for one.

For informational purposes only; verify against 21 CFR 101.9.