Gluten-Free Hard Breadsticks
USDA composition for gluten-free hard breadsticks, and what a Nutrition Facts panel would print at the serving you choose — rounded by the FDA’s own declaration rules.
Switch to 100 g to see the raw published values with no rounding applied.
| Nutrient | ||||
|---|---|---|---|---|
| Calories | 54.36 kcal | 50 kcal | — | |
| Total Fat | 1.896 g | 2 g | 2% | |
| Saturated Fat | 0.2484 g | 0 g | 1% | |
| Trans Fat | not reported | — | — | — |
| Cholesterol | 0 mg | 0 mg | 0% | |
| Sodium | 52.56 mg | 55 mg | 2% | |
| Total Carbohydrate | 7.956 g | 8 g | 3% | |
| Dietary Fiber | 1.224 g | 1 g | 4% | |
| Total Sugars | 0.1032 g | 0 g | — | |
| Added Sugars | not reported | — | — | — |
| Protein | 1.344 g | 1 g | 3% | |
| Vitamin D | 0 mcg | 0 mcg | 0% | |
| Calcium | 28.56 mg | 30 mg | 2% | |
| Iron | 0.3396 mg | 0.3 mg | 2% | |
| Potassium | 45.72 mg | 50 mg | 0% |
Label declares applies the rounding rules in 21 CFR 101.9(c) to the measured amount at this serving. Select any rounding rule for the band and its citation; select a column heading to hide that column.
Showing Quantity not specified, 12 grams. 50 calories.
Insights
Every figure below has a formula — select any heading to see it. These are properties of the ingredient, so they do not move with serving size: 31% of gluten-free hard breadsticks’ calories come from fat whether you weigh out 1 snack size stick or 1 cup.
Where every number on this page came from
Three versioned inputs. If any changes, the page is rebuilt and the build id below changes with it.
Formulating with gluten-free hard breadsticks?
Drop this ingredient into a recipe and BetterMenu builds the whole panel — every nutrient, every rounding rule, versioned.
Daily Values shown are for adults and children 4 years and older. This page reports published composition data for a reference food — it is not an analysis of your formulation, and it is not a substitute for one.
For informational purposes only; verify against 21 CFR 101.9.