Congee with Meat, Poultry, and/or Seafood and Vegetables

120 calories per 1 cup (255 g), from USDA FoodData Central.

120
Calories
7 g
Protein
2 g
Total fat
19 g
Carbs

Nutrition facts

%DV for adults and children 4 and older.

Show the math
  • Calories122 kcal → 120 kcal · nearest 10 kcal
  • Total Fat1.79 g → 2 g · nearest 0.5 g
  • Saturated Fat0.607 g → 0.5 g · nearest 0.5 g
  • Cholesterol17.9 mg → 20 mg · nearest 5 mg
  • Sodium615 mg → 610 mg · nearest 10 mg
  • Total Carbohydrate19 g → 19 g · nearest 1 g
  • Dietary Fiber0.765 g → 1 g · nearest 1 g
  • Total Sugars0.485 g → 0 g · shown as 0
  • Protein6.96 g → 7 g · nearest 1 g
  • Vitamin D0 mcg → 0 mcg · nearest 0.01 mcg (FDA guidance)
  • Calcium20.4 mg → 20 mg · nearest 10 mg (FDA guidance)
  • Iron1.12 mg → 1.1 mg · nearest 0.1 mg (FDA guidance)
  • Potassium158 mg → 160 mg · nearest 10 mg (FDA guidance)

USDA's value for this serving, then what a label prints. Where these numbers come from

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Where the calories come from
  • Protein23% of calories
  • Fat13% of calories
  • Carbohydrate62% of calories

Questions about Congee with Meat

How many calories are in Congee with Meat?

Congee with Meat, Poultry, and/or Seafood and Vegetables has 120 calories per 1 cup (255 g) and 50 per 100 g, as a Nutrition Facts label rounds them.

How much protein is in Congee with Meat?

Congee with Meat, Poultry, and/or Seafood and Vegetables has 7 g of protein per 1 cup (255 g) and 3 g per 100 g.

What does %DV mean here?

% Daily Value is the share of FDA's Daily Value in one serving, for adults and children 4 and older. Amounts and percentages are rounded the way a Nutrition Facts label rounds them. Protein shows no %DV: a label needs a protein quality score for it.

Where does this data come from?
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