Bean & Vegetable Pizza, Thin Crust
USDA composition for bean & vegetable pizza, thin crust, and what a Nutrition Facts panel would print at the serving you choose — rounded by the FDA’s own declaration rules.
Switch to 100 g to see the raw published values with no rounding applied.
| Nutrient | ||||
|---|---|---|---|---|
| Calories | 2,732.38 kcal | 2,730 kcal | — | |
| Total Fat | 89.2398 g | 89 g | 114% | |
| Saturated Fat | 40.7838 g | 41 g | 204% | |
| Trans Fat | not reported | — | — | — |
| Cholesterol | 148.06 mg | 150 mg | 49% | |
| Sodium | 5,397.46 mg | 5,400 mg | 235% | |
| Total Carbohydrate | 362.074 g | 362 g | 132% | |
| Dietary Fiber | 43.072 g | 43 g | 154% | |
| Total Sugars | 39.9762 g | 40 g | — | |
| Added Sugars | not reported | — | — | — |
| Protein | 125.0434 g | 125 g | 250% | |
| Vitamin D | 0 mcg | 0 mcg | 0% | |
| Calcium | 1,803.64 mg | 1,800 mg | 140% | |
| Iron | 27.9968 mg | 28 mg | 160% | |
| Potassium | 2,974.66 mg | 2,970 mg | 60% |
Label declares applies the rounding rules in 21 CFR 101.9(c) to the measured amount at this serving. Select any rounding rule for the band and its citation; select a column heading to hide that column.
Showing 1 extra-large pizza (16-18" diameter), 1,346 grams. 2,730 calories.
Insights
Every figure below has a formula — select any heading to see it. These are properties of the ingredient, so they do not move with serving size: 29% of bean & vegetable pizza, thin crust’s calories come from fat whether you weigh out 1 surface inch or 1 extra-large pizza (16-18" diameter).
Where every number on this page came from
Three versioned inputs. If any changes, the page is rebuilt and the build id below changes with it.
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Daily Values shown are for adults and children 4 years and older. This page reports published composition data for a reference food — it is not an analysis of your formulation, and it is not a substitute for one.
For informational purposes only; verify against 21 CFR 101.9.