Wild Duck, Meat and Skin, Raw

500 calories per 1 unit (yield from 1 lb ready-to-cook duck) (239 g), from USDA FoodData Central.

500
Calories
42 g
Protein
36 g
Total fat
0 g
Carbs

Nutrition facts

%DV for adults and children 4 and older.

Show the math
  • Calories504 kcal → 500 kcal · nearest 10 kcal
  • Total Fat36.3 g → 36 g · nearest 1 g
  • Saturated Fat12 g → 12 g · nearest 1 g
  • Cholesterol191 mg → 190 mg · nearest 5 mg
  • Sodium134 mg → 135 mg · nearest 5 mg
  • Total Carbohydrate0 g → 0 g · shown as 0
  • Dietary Fiber0 g → 0 g · shown as 0
  • Protein41.6 g → 42 g · nearest 1 g
  • Calcium12 mg → 10 mg · nearest 10 mg (FDA guidance)
  • Iron9.94 mg → 9.9 mg · nearest 0.1 mg (FDA guidance)
  • Potassium595 mg → 600 mg · nearest 10 mg (FDA guidance)

USDA's value for this serving, then what a label prints. Where these numbers come from

Using Wild Duck in a recipe?

Get the full FDA Nutrition Facts label for your recipe with BetterMenu.

Get the full FDA label
Where the calories come from
  • Protein33% of calories
  • Fat65% of calories
  • Carbohydrate0% of calories

Questions about Wild Duck

How many calories are in Wild Duck?

Wild Duck, Meat and Skin, Raw has 500 calories per 1 unit (yield from 1 lb ready-to-cook duck) (239 g) and 210 per 100 g, as a Nutrition Facts label rounds them.

How much protein is in Wild Duck?

Wild Duck, Meat and Skin, Raw has 42 g of protein per 1 unit (yield from 1 lb ready-to-cook duck) (239 g) and 17 g per 100 g.

What does %DV mean here?

% Daily Value is the share of FDA's Daily Value in one serving, for adults and children 4 and older. Amounts and percentages are rounded the way a Nutrition Facts label rounds them. Protein shows no %DV: a label needs a protein quality score for it.

Where does this data come from?
Was this helpful?

More poultry products

Search all 13,259 foods

For information only. Check the sources before printing a label.