Gluten-Free White Bread with Rice Flour and Corn Starch
90 calories per 1 slice (35 g), from USDA FoodData Central.
Nutrition facts
- Per 1 slice (35 g)% Daily Value
- Calories90 kcal
- Total Fat2 g2%
- Saturated Fat0 g2%
- Trans Fat0 g
- Cholesterol0 mg0%
- Sodium160 mg7%
- Total Carbohydrate16 g6%
- Dietary Fiber2 g5%
- Total Sugars1 g
- Added Sugars—
- Protein2 g
- Vitamin D0 mcg0%
- Calcium50 mg4%
- Iron0.9 mg6%
- Potassium30 mg0%
- Monounsaturated fat0.5 g
- Polyunsaturated fat0 g
- Vitamin A0 mcg RAE0%
- Vitamin C0 mg0%
- Vitamin E0.2 mg2%
- Vitamin K0.1 mcg0%
- Thiamin0.13 mg10%
- Riboflavin0.18 mg15%
- Vitamin B60.03 mg2%
- Folate15 mcg DFE4%
- Vitamin B120 mcg0%
- Phosphorus20 mg2%
- Magnesium5 mg2%
- Zinc0.2 mg2%
- Selenium0.1 mcg0%
- Copper0.03 mg2%
- Manganese0.07 mg4%
- Choline5 mg0%
%DV for adults and children 4 and older.
Show the mathHide the math
- Calories86.8 kcal → 90 kcal · nearest 10 kcal
- Total Fat1.83 g → 2 g · nearest 0.5 g
- Saturated Fat0.342 g → 0 g · shown as 0
- Trans Fat0.0035 g → 0 g · shown as 0
- Cholesterol0 mg → 0 mg · shown as 0
- Sodium156 mg → 160 mg · nearest 10 mg
- Total Carbohydrate16 g → 16 g · nearest 1 g
- Dietary Fiber1.51 g → 2 g · nearest 1 g
- Total Sugars1.24 g → 1 g · nearest 1 g
- Protein1.51 g → 2 g · nearest 1 g
- Vitamin D0 mcg → 0 mcg · nearest 0.01 mcg (FDA guidance)
- Calcium48.3 mg → 50 mg · nearest 10 mg (FDA guidance)
- Iron0.921 mg → 0.9 mg · nearest 0.1 mg (FDA guidance)
- Potassium26.3 mg → 30 mg · nearest 10 mg (FDA guidance)
USDA's value for this serving, then what a label prints. Where these numbers come from
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Get the full FDA labelWhere the calories come from
- Protein7% of calories
- Fat19% of calories
- Carbohydrate74% of calories
Questions about Gluten-Free White Bread with Rice Flour…
How many calories are in Gluten-Free White Bread with Rice Flour…?
Gluten-Free White Bread with Rice Flour and Corn Starch has 90 calories per 1 slice (35 g) and 250 per 100 g, as a Nutrition Facts label rounds them.
How much protein is in Gluten-Free White Bread with Rice Flour…?
Gluten-Free White Bread with Rice Flour and Corn Starch has 2 g of protein per 1 slice (35 g) and 4 g per 100 g.
What does %DV mean here?
% Daily Value is the share of FDA's Daily Value in one serving, for adults and children 4 and older. Amounts and percentages are rounded the way a Nutrition Facts label rounds them. Protein shows no %DV: a label needs a protein quality score for it.
Where does this data come from?
- Nutrient values: USDA FoodData Central, SR Legacy, released 2018-04, FDC ID 174100.
- Daily Values and label rounding: FDA, 21 CFR 101.9, as of 2026-02-12.
- Rounding of each amount: 21 CFR 101.9(c).
- %DV: 21 CFR 101.9(d)(7)(ii).
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For information only. Check the sources before printing a label.