Gluten-Free White Roll (Brown Rice Flour, Tapioca Starch, Sorghum Flour)

180 calories per 1 roll (69 g), from USDA FoodData Central.

180
Calories
4 g
Protein
6 g
Total fat
28 g
Carbs

Nutrition facts

%DV for adults and children 4 and older.

Show the math
  • Calories177 kcal → 180 kcal · nearest 10 kcal
  • Total Fat5.66 g → 6 g · nearest 1 g
  • Sodium375 mg → 380 mg · nearest 10 mg
  • Total Carbohydrate27.8 g → 28 g · nearest 1 g
  • Dietary Fiber2 g → 2 g · nearest 1 g
  • Total Sugars2.06 g → 2 g · nearest 1 g
  • Protein3.9 g → 4 g · nearest 1 g
  • Calcium28.3 mg → 30 mg · nearest 10 mg (FDA guidance)
  • Iron0.614 mg → 0.6 mg · nearest 0.1 mg (FDA guidance)
  • Potassium114 mg → 110 mg · nearest 10 mg (FDA guidance)

USDA's value for this serving, then what a label prints. Where these numbers come from

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Where the calories come from
  • Protein9% of calories
  • Fat29% of calories
  • Carbohydrate63% of calories

Questions about Gluten-Free White Roll (Brown Rice Flour

How many calories are in Gluten-Free White Roll (Brown Rice Flour?

Gluten-Free White Roll (Brown Rice Flour, Tapioca Starch, Sorghum Flour) has 180 calories per 1 roll (69 g) and 260 per 100 g, as a Nutrition Facts label rounds them.

How much protein is in Gluten-Free White Roll (Brown Rice Flour?

Gluten-Free White Roll (Brown Rice Flour, Tapioca Starch, Sorghum Flour) has 4 g of protein per 1 roll (69 g) and 6 g per 100 g.

What does %DV mean here?

% Daily Value is the share of FDA's Daily Value in one serving, for adults and children 4 and older. Amounts and percentages are rounded the way a Nutrition Facts label rounds them. Protein shows no %DV: a label needs a protein quality score for it.

Where does this data come from?
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