Bison Chuck Shoulder Clod, Lean Only, Braised
USDA composition for bison chuck shoulder clod, lean only, braised, and what a Nutrition Facts panel would print at the serving you choose — rounded by the FDA’s own declaration rules.
Switch to 100 g to see the raw published values with no rounding applied.
| Nutrient | ||||
|---|---|---|---|---|
| Calories | 164.05 kcal | 160 kcal | — | |
| Total Fat | 4.6155 g | 4.5 g | 6% | |
| Saturated Fat | 1.972 g | 2 g | 10% | |
| Trans Fat | not reported | — | — | — |
| Cholesterol | 94.35 mg | 95 mg | 31% | |
| Sodium | 48.45 mg | 50 mg | 2% | |
| Total Carbohydrate | 0 g | 0 g | 0% | |
| Dietary Fiber | 0 g | 0 g | 0% | |
| Total Sugars | 0 g | 0 g | — | |
| Added Sugars | not reported | — | — | — |
| Protein | 28.73 g | 29 g | 57% | |
| Vitamin D | not reported | — | — | — |
| Calcium | 5.95 mg | 10 mg | 0% | |
| Iron | 4.131 mg | 4.1 mg | 25% | |
| Potassium | 268.6 mg | 270 mg | 6% |
Label declares applies the rounding rules in 21 CFR 101.9(c) to the measured amount at this serving. Select any rounding rule for the band and its citation; select a column heading to hide that column.
Showing serving ( 3 oz ), 85 grams. 160 calories.
Insights
Every figure below has a formula — select any heading to see it. These are properties of the ingredient, so they do not move with serving size: 25% of bison chuck shoulder clod, lean only, braised’s calories come from fat whether you weigh out serving ( 3 oz ) or roast ( yield from 1247 g raw meat ) ( 3 to 5 lb roast).
Where every number on this page came from
Three versioned inputs. If any changes, the page is rebuilt and the build id below changes with it.
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Daily Values shown are for adults and children 4 years and older. This page reports published composition data for a reference food — it is not an analysis of your formulation, and it is not a substitute for one.
For informational purposes only; verify against 21 CFR 101.9.