Bison Top Sirloin Steak, Lean Only, Broiled
USDA composition for bison top sirloin steak, lean only, broiled, and what a Nutrition Facts panel would print at the serving you choose — rounded by the FDA’s own declaration rules.
Switch to 100 g to see the raw published values with no rounding applied.
| Nutrient | ||||
|---|---|---|---|---|
| Calories | 331.74 kcal | 330 kcal | — | |
| Total Fat | 10.961 g | 11 g | 14% | |
| Saturated Fat | 4.6754 g | 4.5 g | 23% | |
| Trans Fat | not reported | — | — | — |
| Cholesterol | 166.84 mg | 165 mg | 56% | |
| Sodium | 102.82 mg | 105 mg | 4% | |
| Total Carbohydrate | 0 g | 0 g | 0% | |
| Dietary Fiber | 0 g | 0 g | 0% | |
| Total Sugars | 0 g | 0 g | — | |
| Added Sugars | not reported | — | — | — |
| Protein | 54.32 g | 54 g | 109% | |
| Vitamin D | not reported | — | — | — |
| Calcium | 9.7 mg | 10 mg | 0% | |
| Iron | 6.7318 mg | 6.7 mg | 35% | |
| Potassium | 750.78 mg | 750 mg | 15% |
Label declares applies the rounding rules in 21 CFR 101.9(c) to the measured amount at this serving. Select any rounding rule for the band and its citation; select a column heading to hide that column.
Showing steak ( yield from 309.7 g raw meat ), 194 grams. 330 calories.
Insights
Every figure below has a formula — select any heading to see it. These are properties of the ingredient, so they do not move with serving size: 30% of bison top sirloin steak, lean only, broiled’s calories come from fat whether you weigh out serving ( 3 oz ) or steak ( yield from 309.7 g raw meat ).
Where every number on this page came from
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Daily Values shown are for adults and children 4 years and older. This page reports published composition data for a reference food — it is not an analysis of your formulation, and it is not a substitute for one.
For informational purposes only; verify against 21 CFR 101.9.