Beef Liver, Braised

160 calories per 1 oz (85 g), from USDA FoodData Central.

160
Calories
25 g
Protein
4.5 g
Total fat
4 g
Carbs

Nutrition facts

%DV for adults and children 4 and older.

Show the math
  • Calories162 kcal → 160 kcal · nearest 10 kcal
  • Total Fat4.47 g → 4.5 g · nearest 0.5 g
  • Saturated Fat2.5 g → 2.5 g · nearest 0.5 g
  • Trans Fat0.31 g → 0 g · shown as 0
  • Cholesterol337 mg → 335 mg · nearest 5 mg
  • Sodium67.2 mg → 65 mg · nearest 5 mg
  • Total Carbohydrate4.36 g → 4 g · nearest 1 g
  • Dietary Fiber0 g → 0 g · shown as 0
  • Total Sugars0 g → 0 g · shown as 0
  • Protein24.7 g → 25 g · nearest 1 g
  • Vitamin D1.02 mcg → 1 mcg · nearest 0.1 mcg (FDA guidance)
  • Calcium5.1 mg → 10 mg · nearest 10 mg (FDA guidance)
  • Iron5.56 mg → 5.6 mg · nearest 0.1 mg (FDA guidance)
  • Potassium299 mg → 300 mg · nearest 10 mg (FDA guidance)

USDA's value for this serving, then what a label prints. Where these numbers come from

Using Beef Liver in a recipe?

Get the full FDA Nutrition Facts label for your recipe with BetterMenu.

Get the full FDA label
Where the calories come from
  • Protein61% of calories
  • Fat25% of calories
  • Carbohydrate11% of calories

Questions about Beef Liver

How many calories are in Beef Liver?

Beef Liver, Braised has 160 calories per 1 oz (85 g) and 190 per 100 g, as a Nutrition Facts label rounds them.

How much protein is in Beef Liver?

Beef Liver, Braised has 25 g of protein per 1 oz (85 g) and 29 g per 100 g.

What does %DV mean here?

% Daily Value is the share of FDA's Daily Value in one serving, for adults and children 4 and older. Amounts and percentages are rounded the way a Nutrition Facts label rounds them. Protein shows no %DV: a label needs a protein quality score for it.

Where does this data come from?
Was this helpful?

More beef products

Search all 13,259 foods

For information only. Check the sources before printing a label.