Banana Cream Pie
USDA composition for banana cream pie, and what a Nutrition Facts panel would print at the serving you choose — rounded by the FDA’s own declaration rules.
Switch to 100 g to see the raw published values with no rounding applied.
| Nutrient | ||||
|---|---|---|---|---|
| Calories | 426 kcal | 430 kcal | — | |
| Total Fat | 24.3 g | 24 g | 31% | |
| Saturated Fat | 11.055 g | 11 g | 55% | |
| Trans Fat | not reported | — | — | — |
| Cholesterol | 39 mg | 40 mg | 13% | |
| Sodium | 252 mg | 250 mg | 11% | |
| Total Carbohydrate | 48.6 g | 49 g | 18% | |
| Dietary Fiber | 1.05 g | 1 g | 4% | |
| Total Sugars | 28.65 g | 29 g | — | |
| Added Sugars | not reported | — | — | — |
| Protein | 3.63 g | 4 g | 7% | |
| Vitamin D | 0.6 mcg | 0.6 mcg | 4% | |
| Calcium | 58.5 mg | 60 mg | 4% | |
| Iron | 0.9 mg | 0.9 mg | 6% | |
| Potassium | 135 mg | 140 mg | 2% |
Label declares applies the rounding rules in 21 CFR 101.9(c) to the measured amount at this serving. Select any rounding rule for the band and its citation; select a column heading to hide that column.
Showing 1 slice, any size, 150 grams. 430 calories.
Insights
Every figure below has a formula — select any heading to see it. These are properties of the ingredient, so they do not move with serving size: 51% of banana cream pie’s calories come from fat whether you weigh out 1 surface inch or 1 pie, any size.
Where every number on this page came from
Three versioned inputs. If any changes, the page is rebuilt and the build id below changes with it.
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Daily Values shown are for adults and children 4 years and older. This page reports published composition data for a reference food — it is not an analysis of your formulation, and it is not a substitute for one.
For informational purposes only; verify against 21 CFR 101.9.