New Zealand Lamb Flap, Boneless, Lean & Fat, Braised
320 calories per 1 oz (85 g), from USDA FoodData Central.
Nutrition facts
- Per 1 oz (85 g)% Daily Value
- Calories320 kcal
- Total Fat28 g36%
- Saturated Fat12 g58%
- Trans Fat1.5 g
- Cholesterol65 mg22%
- Sodium45 mg2%
- Total Carbohydrate0 g0%
- Dietary Fiber0 g0%
- Total Sugars0 g
- Added Sugars—
- Protein17 g
- Vitamin D0.1 mcg0%
- Calcium10 mg0%
- Iron0.9 mg6%
- Potassium150 mg4%
- Monounsaturated fat7 g
- Polyunsaturated fat1 g
- Vitamin A20 mcg RAE2%
- Vitamin C0 mg0%
- Vitamin E0.5 mg4%
- Thiamin0.04 mg4%
- Riboflavin0.1 mg8%
- Vitamin B60.07 mg4%
- Vitamin B121.06 mcg45%
- Pantothenic Acid0.2 mg4%
- Phosphorus100 mg8%
- Magnesium15 mg4%
- Zinc2.7 mg25%
- Selenium5 mcg10%
- Copper0.06 mg6%
- Manganese0 mg0%
%DV for adults and children 4 and older.
Show the mathHide the math
- Calories320 kcal → 320 kcal · nearest 10 kcal
- Total Fat27.7 g → 28 g · nearest 1 g
- Saturated Fat11.5 g → 12 g · nearest 1 g
- Trans Fat1.43 g → 1.5 g · nearest 0.5 g
- Cholesterol64.6 mg → 65 mg · nearest 5 mg
- Sodium43.4 mg → 45 mg · nearest 5 mg
- Total Carbohydrate0.119 g → 0 g · shown as 0
- Dietary Fiber0 g → 0 g · shown as 0
- Total Sugars0 g → 0 g · shown as 0
- Protein17.4 g → 17 g · nearest 1 g
- Vitamin D0.085 mcg → 0.1 mcg · nearest 0.1 mcg (FDA guidance)
- Calcium6.8 mg → 10 mg · nearest 10 mg (FDA guidance)
- Iron0.944 mg → 0.9 mg · nearest 0.1 mg (FDA guidance)
- Potassium155 mg → 150 mg · nearest 10 mg (FDA guidance)
USDA's value for this serving, then what a label prints. Where these numbers come from
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Get the full FDA labelWhere the calories come from
- Protein22% of calories
- Fat78% of calories
- Carbohydrate0% of calories
Questions about New Zealand Lamb Flap
How many calories are in New Zealand Lamb Flap?
New Zealand Lamb Flap, Boneless, Lean & Fat, Braised has 320 calories per 1 oz (85 g) and 380 per 100 g, as a Nutrition Facts label rounds them.
How much protein is in New Zealand Lamb Flap?
New Zealand Lamb Flap, Boneless, Lean & Fat, Braised has 17 g of protein per 1 oz (85 g) and 20 g per 100 g.
What does %DV mean here?
% Daily Value is the share of FDA's Daily Value in one serving, for adults and children 4 and older. Amounts and percentages are rounded the way a Nutrition Facts label rounds them. Protein shows no %DV: a label needs a protein quality score for it.
Where does this data come from?
- Nutrient values: USDA FoodData Central, SR Legacy, released 2018-04, FDC ID 172630.
- Daily Values and label rounding: FDA, 21 CFR 101.9, as of 2026-02-12.
- Rounding of each amount: 21 CFR 101.9(c).
- %DV: 21 CFR 101.9(d)(7)(ii).
More lamb, veal, and game products
- New Zealand Lamb Flap, Boneless, Lean & Fat, Raw
- New Zealand Lamb Flap, Boneless, Lean Only, Braised
- New Zealand Lamb Flap, Boneless, Lean Only, Raw
- New Zealand Lamb Foreshank, Lean and Fat, Braised
- New Zealand Lamb Foreshank, Lean and Fat, Raw
- New Zealand Lamb Foreshank, Lean Only, Braised
- New Zealand Lamb Foreshank, Lean Only, Raw
- New Zealand Lamb Heart, Raw
- New Zealand Lamb Heart, Soaked and Simmered
- New Zealand Lamb Hind Shank, Lean Only, Braised
For information only. Check the sources before printing a label.