Meat Pizza (Non-Pepperoni), Restaurant/Fast Food, Thin Crust

USDA composition for meat pizza (non-pepperoni), restaurant/fast food, thin crust, and what a Nutrition Facts panel would print at the serving you choose — rounded by the FDA’s own declaration rules.

Also calledrestaurant sausage pizza thinfast food meat pizza thin crustnon-pepperoni meat pizza thin restaurantthin crust meat pizza restaurantmeat pizzapizza de carne

Reference basis

Label serving

Switch to 100 g to see the raw published values with no rounding applied.

Calories

2,320

Protein

95 g

Total fat

103 g

Sodium

4,730 mg

Nutrient
Calories	2,321.2 kcal	2,320 kcal	—
Total Fat	102.796 g	103 g	132%
Saturated Fat	41.6987 g	42 g	208%
Trans Fat	not reported	—	—	—
Cholesterol	190.67 mg	190 mg	64%
Sodium	4,725.3 mg	4,730 mg	205%
Total Carbohydrate	253.674 g	254 g	92%
Dietary Fiber	19.067 g	19 g	68%
Total Sugars	27.5228 g	28 g	—
Added Sugars	not reported	—	—	—
Protein	95.335 g	95 g	191%
Vitamin D	0 mcg	0 mcg	0%
Calcium	1,193.76 mg	1,190 mg	90%
Iron	19.9789 mg	20 mg	110%
Potassium	1,633.13 mg	1,630 mg	35%

Label declares applies the rounding rules in 21 CFR 101.9(c) to the measured amount at this serving. Select any rounding rule for the band and its citation; select a column heading to hide that column.

Insights

Every figure below has a formula — select any heading to see it. These are properties of the ingredient, so they do not move with serving size: 40% of meat pizza (non-pepperoni), restaurant/fast food, thin crust’s calories come from fat whether you weigh out 1 surface inch or 1 extra-large pizza (16-18" diameter).

These are descriptive ratios, not nutrient content claims. A claim such as “good source of calcium” or “high protein” is evaluated per RACC serving under 21 CFR 101.54 — a different calculation, on a different basis, which this page does not make.

4.1 g

16.4%

39.9%

43.7%

2.80 kcal/g

28.30 g

13.30

2.89

0.75

0.47

1.27

10.28

Where every number on this page came from

Three versioned inputs. If any changes, the page is rebuilt and the build id below changes with it.

Composition

USDA FoodData Central

FDC 2708650 · FNDDS · released 2024-10-31

Rounding & %DV

FDA 21 CFR 101.9

§ 101.9(c), § 101.9(d)(7) · eCFR snapshot 2026-02-12

Read on eCFR →

Naming & ratios

BetterMenu enrichment

6 aliases · 13 ratios

Page built from bundle v1.3.0 · Aug 26, 2026 · commit 7fdde67

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Daily Values shown are for adults and children 4 years and older. This page reports published composition data for a reference food — it is not an analysis of your formulation, and it is not a substitute for one.

For informational purposes only; verify against 21 CFR 101.9.