Meat Pizza (Non-Pepperoni), School Lunch, Medium Crust

USDA composition for meat pizza (non-pepperoni), school lunch, medium crust, and what a Nutrition Facts panel would print at the serving you choose — rounded by the FDA’s own declaration rules.

Also calledschool cafeteria meat pizza mediuminstitutional meat pizza mediumschool lunch meat pizza medium crustcafeteria sausage pizza mediummeat pizzapizzapizza con carne

Reference basis

Label serving

Switch to 100 g to see the raw published values with no rounding applied.

Calories

370

Protein

19 g

Total fat

12 g

Sodium

650 mg

Nutrient
Calories	373.38 kcal	370 kcal	—
Total Fat	12.4215 g	12 g	16%
Saturated Fat	5.6595 g	6 g	28%
Trans Fat	not reported	—	—	—
Cholesterol	38.22 mg	40 mg	13%
Sodium	654.15 mg	650 mg	28%
Total Carbohydrate	46.158 g	46 g	17%
Dietary Fiber	5.88 g	6 g	21%
Total Sugars	8.2614 g	8 g	—
Added Sugars	not reported	—	—	—
Protein	18.963 g	19 g	38%
Vitamin D	0 mcg	0 mcg	0%
Calcium	298.41 mg	300 mg	25%
Iron	3.1605 mg	3.2 mg	20%
Potassium	490.98 mg	490 mg	10%

Label declares applies the rounding rules in 21 CFR 101.9(c) to the measured amount at this serving. Select any rounding rule for the band and its citation; select a column heading to hide that column.

Insights

Every figure below has a formula — select any heading to see it. These are properties of the ingredient, so they do not move with serving size: 30% of meat pizza (non-pepperoni), school lunch, medium crust’s calories come from fat whether you weigh out 1 surface inch or 1 personal size pizza (5-7" diameter).

These are descriptive ratios, not nutrient content claims. A claim such as “good source of calcium” or “high protein” is evaluated per RACC serving under 21 CFR 101.54 — a different calculation, on a different basis, which this page does not make.

5.1 g

20.3%

29.9%

49.4%

2.54 kcal/g

27.40 g

7.85

1.33

0.68

0.29

0.95

10.44

Where every number on this page came from

Three versioned inputs. If any changes, the page is rebuilt and the build id below changes with it.

Composition

USDA FoodData Central

FDC 2708654 · FNDDS · released 2024-10-31

Rounding & %DV

FDA 21 CFR 101.9

§ 101.9(c), § 101.9(d)(7) · eCFR snapshot 2026-02-12

Read on eCFR →

Naming & ratios

BetterMenu enrichment

7 aliases · 13 ratios

Page built from bundle v1.3.0 · Aug 26, 2026 · commit 7fdde67

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Daily Values shown are for adults and children 4 years and older. This page reports published composition data for a reference food — it is not an analysis of your formulation, and it is not a substitute for one.

For informational purposes only; verify against 21 CFR 101.9.