Maple Syrup

50 calories per 1 tbsp (20 g), from USDA FoodData Central.

50
Calories
0 g
Protein
0 g
Total fat
13 g
Carbs

Nutrition facts

%DV for adults and children 4 and older.

Show the math
  • Calories52 kcal → 50 kcal · nearest 10 kcal
  • Total Fat0.012 g → 0 g · shown as 0
  • Saturated Fat0.0014 g → 0 g · shown as 0
  • Cholesterol0 mg → 0 mg · shown as 0
  • Sodium2.4 mg → 0 mg · shown as 0
  • Total Carbohydrate13.4 g → 13 g · nearest 1 g
  • Dietary Fiber0 g → 0 g · shown as 0
  • Total Sugars12.1 g → 12 g · nearest 1 g
  • Protein0.008 g → 0 g · shown as 0
  • Vitamin D0 mcg → 0 mcg · nearest 0.01 mcg (FDA guidance)
  • Calcium20.4 mg → 20 mg · nearest 10 mg (FDA guidance)
  • Iron0.022 mg → 0.02 mg · nearest 0.01 mg (FDA guidance)
  • Potassium42.4 mg → 40 mg · nearest 10 mg (FDA guidance)

USDA's value for this serving, then what a label prints. Where these numbers come from

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Where the calories come from
  • Protein0% of calories
  • Fat0% of calories
  • Carbohydrate103% of calories

Questions about Maple Syrup

How many calories are in Maple Syrup?

Maple Syrup has 50 calories per 1 tbsp (20 g) and 260 per 100 g, as a Nutrition Facts label rounds them.

How much protein is in Maple Syrup?

Maple Syrup has 0 g of protein per 1 tbsp (20 g) and 0 g per 100 g.

What does %DV mean here?

% Daily Value is the share of FDA's Daily Value in one serving, for adults and children 4 and older. Amounts and percentages are rounded the way a Nutrition Facts label rounds them. Protein shows no %DV: a label needs a protein quality score for it.

Where does this data come from?
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