Cream of Wheat (2.5 Min), Cooked with Water, Microwaved

120 calories per 1 cup (231 g), from USDA FoodData Central.

120
Calories
4 g
Protein
1 g
Total fat
23 g
Carbs

Nutrition facts

%DV for adults and children 4 and older.

Show the math
  • Calories120 kcal → 120 kcal · nearest 10 kcal
  • Total Fat0.855 g → 1 g · nearest 0.5 g
  • Saturated Fat0.229 g → 0 g · shown as 0
  • Trans Fat0 g → 0 g · shown as 0
  • Sodium104 mg → 105 mg · nearest 5 mg
  • Total Carbohydrate23.3 g → 23 g · nearest 1 g
  • Dietary Fiber1.62 g → 2 g · nearest 1 g
  • Total Sugars0.785 g → 1 g · nearest 1 g
  • Protein4.34 g → 4 g · nearest 1 g
  • Calcium303 mg → 300 mg · nearest 10 mg (FDA guidance)
  • Iron11.5 mg → 11.5 mg · nearest 0.1 mg (FDA guidance)
  • Potassium60.1 mg → 60 mg · nearest 10 mg (FDA guidance)

USDA's value for this serving, then what a label prints. Where these numbers come from

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Where the calories come from
  • Protein14% of calories
  • Fat6% of calories
  • Carbohydrate78% of calories

Questions about Cream of Wheat (2.5 Min)

How many calories are in Cream of Wheat (2.5 Min)?

Cream of Wheat (2.5 Min), Cooked with Water, Microwaved has 120 calories per 1 cup (231 g) and 50 per 100 g, as a Nutrition Facts label rounds them.

How much protein is in Cream of Wheat (2.5 Min)?

Cream of Wheat (2.5 Min), Cooked with Water, Microwaved has 4 g of protein per 1 cup (231 g) and 2 g per 100 g.

What does %DV mean here?

% Daily Value is the share of FDA's Daily Value in one serving, for adults and children 4 and older. Amounts and percentages are rounded the way a Nutrition Facts label rounds them. Protein shows no %DV: a label needs a protein quality score for it.

Where does this data come from?
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