Bread Stuffing with Egg

160 calories per 1 serving, quantity not specified (85 g), from USDA FoodData Central.

160
Calories
3 g
Protein
10 g
Total fat
15 g
Carbs

Nutrition facts

%DV for adults and children 4 and older.

Show the math
  • Calories163 kcal → 160 kcal · nearest 10 kcal
  • Total Fat10.1 g → 10 g · nearest 1 g
  • Saturated Fat2.02 g → 2 g · nearest 0.5 g
  • Cholesterol21.3 mg → 20 mg · nearest 5 mg
  • Sodium389 mg → 390 mg · nearest 10 mg
  • Total Carbohydrate15.1 g → 15 g · nearest 1 g
  • Dietary Fiber0.68 g → 1 g · nearest 1 g
  • Total Sugars1.64 g → 2 g · nearest 1 g
  • Protein2.81 g → 3 g · nearest 1 g
  • Vitamin D0.17 mcg → 0.2 mcg · nearest 0.1 mcg (FDA guidance)
  • Calcium26.4 mg → 30 mg · nearest 10 mg (FDA guidance)
  • Iron0.842 mg → 0.8 mg · nearest 0.1 mg (FDA guidance)
  • Potassium60.4 mg → 60 mg · nearest 10 mg (FDA guidance)

USDA's value for this serving, then what a label prints. Where these numbers come from

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Where the calories come from
  • Protein7% of calories
  • Fat56% of calories
  • Carbohydrate37% of calories

Questions about Bread Stuffing with Egg

How many calories are in Bread Stuffing with Egg?

Bread Stuffing with Egg has 160 calories per 1 serving, quantity not specified (85 g) and 190 per 100 g, as a Nutrition Facts label rounds them.

How much protein is in Bread Stuffing with Egg?

Bread Stuffing with Egg has 3 g of protein per 1 serving, quantity not specified (85 g) and 3 g per 100 g.

What does %DV mean here?

% Daily Value is the share of FDA's Daily Value in one serving, for adults and children 4 and older. Amounts and percentages are rounded the way a Nutrition Facts label rounds them. Protein shows no %DV: a label needs a protein quality score for it.

Where does this data come from?
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