White Cake or Cupcake with Chocolate Icing, Bakery
USDA composition for white cake or cupcake with chocolate icing, bakery, and what a Nutrition Facts panel would print at the serving you choose — rounded by the FDA’s own declaration rules.
Switch to 100 g to see the raw published values with no rounding applied.
| Nutrient | ||||
|---|---|---|---|---|
| Calories | 401.35 kcal | 400 kcal | — | |
| Total Fat | 17.25 g | 17 g | 22% | |
| Saturated Fat | 4.554 g | 4.5 g | 23% | |
| Trans Fat | not reported | — | — | — |
| Cholesterol | 49.45 mg | 50 mg | 16% | |
| Sodium | 359.95 mg | 360 mg | 16% | |
| Total Carbohydrate | 60.72 g | 61 g | 22% | |
| Dietary Fiber | 0.92 g | less than 1g | 3% | |
| Total Sugars | 44.62 g | 45 g | — | |
| Added Sugars | not reported | — | — | — |
| Protein | 3.335 g | 3 g | 7% | |
| Vitamin D | 0.345 mcg | 0.3 mcg | 2% | |
| Calcium | 82.8 mg | 80 mg | 6% | |
| Iron | 1.656 mg | 1.7 mg | 10% | |
| Potassium | 133.4 mg | 130 mg | 2% |
Label declares applies the rounding rules in 21 CFR 101.9(c) to the measured amount at this serving. Select any rounding rule for the band and its citation; select a column heading to hide that column.
Showing 1 regular or small piece/slice, 1 layer cake, 115 grams. 400 calories.
Insights
Every figure below has a formula — select any heading to see it. These are properties of the ingredient, so they do not move with serving size: 39% of white cake or cupcake with chocolate icing, bakery’s calories come from fat whether you weigh out 1 cubic inch or 1 large piece/slice, 2+ layer cake.
Where every number on this page came from
Three versioned inputs. If any changes, the page is rebuilt and the build id below changes with it.
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Daily Values shown are for adults and children 4 years and older. This page reports published composition data for a reference food — it is not an analysis of your formulation, and it is not a substitute for one.
For informational purposes only; verify against 21 CFR 101.9.