Roasting Chicken with Skin, Roasted

1,070 calories per 1 chicken, bone removed (480 g), from USDA FoodData Central.

1,070
Calories
115 g
Protein
64 g
Total fat
0 g
Carbs

Nutrition facts

%DV for adults and children 4 and older.

Show the math
  • Calories1,070.4 kcal → 1,070 kcal · nearest 10 kcal
  • Total Fat64.3 g → 64 g · nearest 1 g
  • Saturated Fat18 g → 18 g · nearest 1 g
  • Cholesterol365 mg → 365 mg · nearest 5 mg
  • Sodium350 mg → 350 mg · nearest 10 mg
  • Total Carbohydrate0 g → 0 g · shown as 0
  • Dietary Fiber0 g → 0 g · shown as 0
  • Protein115 g → 115 g · nearest 1 g
  • Calcium57.6 mg → 60 mg · nearest 10 mg (FDA guidance)
  • Iron6.05 mg → 6 mg · nearest 0.1 mg (FDA guidance)
  • Potassium1,012.8 mg → 1,010 mg · nearest 10 mg (FDA guidance)

USDA's value for this serving, then what a label prints. Where these numbers come from

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Where the calories come from
  • Protein43% of calories
  • Fat54% of calories
  • Carbohydrate0% of calories

Questions about Roasting Chicken with Skin

How many calories are in Roasting Chicken with Skin?

Roasting Chicken with Skin, Roasted has 1,070 calories per 1 chicken, bone removed (480 g) and 220 per 100 g, as a Nutrition Facts label rounds them.

How much protein is in Roasting Chicken with Skin?

Roasting Chicken with Skin, Roasted has 115 g of protein per 1 chicken, bone removed (480 g) and 24 g per 100 g.

What does %DV mean here?

% Daily Value is the share of FDA's Daily Value in one serving, for adults and children 4 and older. Amounts and percentages are rounded the way a Nutrition Facts label rounds them. Protein shows no %DV: a label needs a protein quality score for it.

Where does this data come from?
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