Roasting Chicken, Meat Only, Roasted

230 calories per 1 cup, chopped or diced (140 g), from USDA FoodData Central.

230
Calories
35 g
Protein
9 g
Total fat
0 g
Carbs

Nutrition facts

%DV for adults and children 4 and older.

Show the math
  • Calories234 kcal → 230 kcal · nearest 10 kcal
  • Total Fat9.28 g → 9 g · nearest 1 g
  • Saturated Fat2.53 g → 2.5 g · nearest 0.5 g
  • Cholesterol105 mg → 105 mg · nearest 5 mg
  • Sodium105 mg → 105 mg · nearest 5 mg
  • Total Carbohydrate0 g → 0 g · shown as 0
  • Dietary Fiber0 g → 0 g · shown as 0
  • Protein35 g → 35 g · nearest 1 g
  • Calcium16.8 mg → 20 mg · nearest 10 mg (FDA guidance)
  • Iron1.69 mg → 1.7 mg · nearest 0.1 mg (FDA guidance)
  • Potassium321 mg → 320 mg · nearest 10 mg (FDA guidance)

USDA's value for this serving, then what a label prints. Where these numbers come from

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Where the calories come from
  • Protein60% of calories
  • Fat36% of calories
  • Carbohydrate0% of calories

Questions about Roasting Chicken

How many calories are in Roasting Chicken?

Roasting Chicken, Meat Only, Roasted has 230 calories per 1 cup, chopped or diced (140 g) and 170 per 100 g, as a Nutrition Facts label rounds them.

How much protein is in Roasting Chicken?

Roasting Chicken, Meat Only, Roasted has 35 g of protein per 1 cup, chopped or diced (140 g) and 25 g per 100 g.

What does %DV mean here?

% Daily Value is the share of FDA's Daily Value in one serving, for adults and children 4 and older. Amounts and percentages are rounded the way a Nutrition Facts label rounds them. Protein shows no %DV: a label needs a protein quality score for it.

Where does this data come from?
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