Oyster Sauce
USDA composition for oyster sauce, and what a Nutrition Facts panel would print at the serving you choose — rounded by the FDA’s own declaration rules.
Switch to 100 g to see the raw published values with no rounding applied.
| Nutrient | ||||
|---|---|---|---|---|
| Calories | 8.16 kcal | 10 kcal | — | |
| Total Fat | 0.04 g | 0 g | 0% | |
| Saturated Fat | 0.00688 g | 0 g | 0% | |
| Trans Fat | not reported | — | — | — |
| Cholesterol | 0 mg | 0 mg | 0% | |
| Sodium | 436.8 mg | 440 mg | 19% | |
| Total Carbohydrate | 1.744 g | 2 g | 1% | |
| Dietary Fiber | 0.048 g | 0 g | 0% | |
| Total Sugars | 0 g | 0 g | — | |
| Added Sugars | not reported | — | — | — |
| Protein | 0.216 g | 0 g | 0% | |
| Vitamin D | 0 mcg | 0 mcg | 0% | |
| Calcium | 5.12 mg | 10 mg | 0% | |
| Iron | 0.0288 mg | 0 mg | 0% | |
| Potassium | 8.64 mg | 10 mg | 0% |
Label declares applies the rounding rules in 21 CFR 101.9(c) to the measured amount at this serving. Select any rounding rule for the band and its citation; select a column heading to hide that column.
Showing Quantity not specified, 16 grams. 10 calories.
Insights
Every figure below has a formula — select any heading to see it. These are properties of the ingredient, so they do not move with serving size: 4% of oyster sauce’s calories come from fat whether you weigh out Quantity not specified or 1 tablespoon.
Where every number on this page came from
Three versioned inputs. If any changes, the page is rebuilt and the build id below changes with it.
Formulating with oyster sauce?
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Daily Values shown are for adults and children 4 years and older. This page reports published composition data for a reference food — it is not an analysis of your formulation, and it is not a substitute for one.
For informational purposes only; verify against 21 CFR 101.9.