Lamb Leg, Bone-In, Australian, Lean, Roasted
3,890 calories per 1 leg trotter off (1,808 g), from USDA FoodData Central.
Nutrition facts
- Per 1 leg trotter off (1,808 g)% Daily Value
- Calories3,890 kcal
- Total Fat173 g222%
- Saturated Fat79 g394%
- Trans Fat11 g
- Cholesterol2,115 mg705%
- Sodium1,450 mg63%
- Total Carbohydrate0 g0%
- Dietary Fiber0 g0%
- Total Sugars0 g
- Added Sugars—
- Protein580 g
- Vitamin D0 mcg0%
- Calcium70 mg6%
- Iron46.1 mg260%
- Potassium5,570 mg120%
- Monounsaturated fat75 g
- Polyunsaturated fat14 g
- Vitamin A40 mcg RAE4%
- Vitamin C0 mg0%
- Vitamin E5.6 mg35%
- Thiamin2.69 mg220%
- Riboflavin10.12 mg780%
- Vitamin B67.47 mg440%
- Vitamin B1249.72 mcg2070%
- Pantothenic Acid14.3 mg290%
- Phosphorus3,890 mg310%
- Magnesium450 mg110%
- Zinc75 mg680%
- Selenium159 mcg290%
- Copper2.64 mg290%
- Manganese0.07 mg4%
%DV for adults and children 4 and older.
Show the mathHide the math
- Calories3,887.2 kcal → 3,890 kcal · nearest 10 kcal
- Total Fat173 g → 173 g · nearest 1 g
- Saturated Fat78.8 g → 79 g · nearest 1 g
- Trans Fat11.5 g → 11 g · nearest 1 g
- Cholesterol2,115.36 mg → 2,115 mg · nearest 5 mg
- Sodium1,446.4 mg → 1,450 mg · nearest 10 mg
- Total Carbohydrate0 g → 0 g · shown as 0
- Dietary Fiber0 g → 0 g · shown as 0
- Total Sugars0 g → 0 g · shown as 0
- Protein580 g → 580 g · nearest 1 g
- Vitamin D0 mcg → 0 mcg · nearest 0.01 mcg (FDA guidance)
- Calcium72.3 mg → 70 mg · nearest 10 mg (FDA guidance)
- Iron46.1 mg → 46.1 mg · nearest 0.1 mg (FDA guidance)
- Potassium5,568.64 mg → 5,570 mg · nearest 10 mg (FDA guidance)
USDA's value for this serving, then what a label prints. Where these numbers come from
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Get the full FDA labelWhere the calories come from
- Protein60% of calories
- Fat40% of calories
- Carbohydrate0% of calories
Questions about Lamb Leg
How many calories are in Lamb Leg?
Lamb Leg, Bone-In, Australian, Lean, Roasted has 3,890 calories per 1 leg trotter off (1,808 g) and 220 per 100 g, as a Nutrition Facts label rounds them.
How much protein is in Lamb Leg?
Lamb Leg, Bone-In, Australian, Lean, Roasted has 580 g of protein per 1 leg trotter off (1,808 g) and 32 g per 100 g.
What does %DV mean here?
% Daily Value is the share of FDA's Daily Value in one serving, for adults and children 4 and older. Amounts and percentages are rounded the way a Nutrition Facts label rounds them. Protein shows no %DV: a label needs a protein quality score for it.
Where does this data come from?
- Nutrient values: USDA FoodData Central, SR Legacy, released 2018-04, FDC ID 172654.
- Daily Values and label rounding: FDA, 21 CFR 101.9, as of 2026-02-12.
- Rounding of each amount: 21 CFR 101.9(c).
- %DV: 21 CFR 101.9(d)(7)(ii).
More lamb, veal, and game products
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- Lamb Leg, Whole (Shank & Sirloin), Lean & Fat, Roasted
- Lamb Leg, Whole (Shank & Sirloin), Lean Only, Raw
- Lamb Leg, Whole (Shank & Sirloin), Lean Only, Roasted
- Lamb Leg, Whole, Lean and Fat, Raw
- Lamb Leg, Whole, Lean and Fat, Roasted
- Lamb Liver, Braised
- Lamb Liver, Pan-Fried
- Lamb Liver, Raw
For information only. Check the sources before printing a label.