Chicken Neck, Meat and Skin, Flour-Fried
120 calories per 1 neck, bone removed (36 g), from USDA FoodData Central.
Nutrition facts
- Per 1 neck, bone removed (36 g)% Daily Value
- Calories120 kcal
- Total Fat8 g11%
- Saturated Fat2.5 g11%
- Trans Fat—
- Cholesterol35 mg11%
- Sodium30 mg1%
- Total Carbohydrate2 g1%
- Dietary Fiber—
- Total Sugars—
- Added Sugars—
- Protein9 g
- Vitamin D—
- Calcium10 mg0%
- Iron0.9 mg4%
- Potassium60 mg2%
- Monounsaturated fat3.5 g
- Polyunsaturated fat2 g
- Vitamin A20 mcg RAE2%
- Vitamin C0 mg0%
- Thiamin0.03 mg2%
- Riboflavin0.09 mg8%
- Vitamin B60.09 mg6%
- Folate5 mcg DFE2%
- Vitamin B120.09 mcg4%
- Pantothenic Acid0.4 mg8%
- Phosphorus50 mg4%
- Magnesium5 mg2%
- Zinc1.1 mg10%
- Selenium7 mcg10%
- Copper0.05 mg6%
- Manganese0.02 mg0%
%DV for adults and children 4 and older.
Show the mathHide the math
- Calories120 kcal → 120 kcal · nearest 10 kcal
- Total Fat8.5 g → 8 g · nearest 1 g
- Saturated Fat2.28 g → 2.5 g · nearest 0.5 g
- Cholesterol33.8 mg → 35 mg · nearest 5 mg
- Sodium29.5 mg → 30 mg · nearest 5 mg
- Total Carbohydrate1.53 g → 2 g · nearest 1 g
- Protein8.64 g → 9 g · nearest 1 g
- Calcium11.2 mg → 10 mg · nearest 10 mg (FDA guidance)
- Iron0.871 mg → 0.9 mg · nearest 0.1 mg (FDA guidance)
- Potassium64.8 mg → 60 mg · nearest 10 mg (FDA guidance)
USDA's value for this serving, then what a label prints. Where these numbers come from
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Get the full FDA labelWhere the calories come from
- Protein29% of calories
- Fat64% of calories
- Carbohydrate5% of calories
Questions about Chicken Neck
How many calories are in Chicken Neck?
Chicken Neck, Meat and Skin, Flour-Fried has 120 calories per 1 neck, bone removed (36 g) and 330 per 100 g, as a Nutrition Facts label rounds them.
How much protein is in Chicken Neck?
Chicken Neck, Meat and Skin, Flour-Fried has 9 g of protein per 1 neck, bone removed (36 g) and 24 g per 100 g.
What does %DV mean here?
% Daily Value is the share of FDA's Daily Value in one serving, for adults and children 4 and older. Amounts and percentages are rounded the way a Nutrition Facts label rounds them. Protein shows no %DV: a label needs a protein quality score for it.
Where does this data come from?
- Nutrient values: USDA FoodData Central, SR Legacy, released 2018-04, FDC ID 173621.
- Daily Values and label rounding: FDA, 21 CFR 101.9, as of 2026-02-12.
- Rounding of each amount: 21 CFR 101.9(c).
- %DV: 21 CFR 101.9(d)(7)(ii).
More poultry products
- Chicken Neck, Meat and Skin, Raw
- Chicken Neck, Meat and Skin, Simmered
- Chicken Neck, Meat Only, Fried
- Chicken Neck, Meat Only, Raw
- Chicken Neck, Meat Only, Simmered
- Chicken Patty, Frozen, Cooked
- Chicken Patty, Frozen, Uncooked
- Chicken Skin, Drumsticks and Thighs, Braised
- Chicken Skin, Drumsticks and Thighs, Enhanced, Braised
- Chicken Skin, Drumsticks and Thighs, Enhanced, Raw
For information only. Check the sources before printing a label.