Chicken Neck, Meat and Skin, Simmered
25 calories per 1 unit (yield from 1 lb ready-to-cook chicken) (11 g), from USDA FoodData Central.
Nutrition facts
- Per 1 unit (yield from 1 lb ready-to-cook chicken) (11 g)% Daily Value
- Calories25 kcal
- Total Fat2 g3%
- Saturated Fat0.5 g3%
- Trans Fat—
- Cholesterol10 mg3%
- Sodium5 mg0%
- Total Carbohydrate0 g0%
- Dietary Fiber0 g0%
- Total Sugars0 g
- Added Sugars—
- Protein2 g
- Vitamin D0.01 mcg0%
- Calcium5 mg0%
- Iron0.3 mg2%
- Potassium10 mg0%
- Monounsaturated fat1 g
- Polyunsaturated fat0 g
- Vitamin A10 mcg RAE0%
- Vitamin C0 mg0%
- Vitamin E0.03 mg0%
- Vitamin K0.4 mcg0%
- Thiamin0 mg0%
- Riboflavin0.03 mg2%
- Vitamin B60.01 mg0%
- Folate0 mcg DFE0%
- Vitamin B120.02 mcg0%
- Pantothenic Acid0.1 mg2%
- Phosphorus10 mg2%
- Magnesium1 mg0%
- Zinc0.3 mg2%
- Selenium2 mcg4%
- Copper0.01 mg2%
- Manganese0.01 mg0%
- Choline10 mg0%
%DV for adults and children 4 and older.
Show the mathHide the math
- Calories27.2 kcal → 25 kcal · nearest 5 kcal
- Total Fat1.99 g → 2 g · nearest 0.5 g
- Saturated Fat0.55 g → 0.5 g · nearest 0.5 g
- Cholesterol7.7 mg → 10 mg · nearest 5 mg
- Sodium5.72 mg → 5 mg · nearest 5 mg
- Total Carbohydrate0 g → 0 g · shown as 0
- Dietary Fiber0 g → 0 g · shown as 0
- Total Sugars0 g → 0 g · shown as 0
- Protein2.16 g → 2 g · nearest 1 g
- Vitamin D0.011 mcg → 0.01 mcg · nearest 0.01 mcg (FDA guidance)
- Calcium2.97 mg → 5 mg · nearest 5 mg (FDA guidance)
- Iron0.253 mg → 0.3 mg · nearest 0.1 mg (FDA guidance)
- Potassium11.9 mg → 10 mg · nearest 10 mg (FDA guidance)
USDA's value for this serving, then what a label prints. Where these numbers come from
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Get the full FDA labelWhere the calories come from
- Protein32% of calories
- Fat66% of calories
- Carbohydrate0% of calories
Questions about Chicken Neck
How many calories are in Chicken Neck?
Chicken Neck, Meat and Skin, Simmered has 25 calories per 1 unit (yield from 1 lb ready-to-cook chicken) (11 g) and 250 per 100 g, as a Nutrition Facts label rounds them.
How much protein is in Chicken Neck?
Chicken Neck, Meat and Skin, Simmered has 2 g of protein per 1 unit (yield from 1 lb ready-to-cook chicken) (11 g) and 20 g per 100 g.
What does %DV mean here?
% Daily Value is the share of FDA's Daily Value in one serving, for adults and children 4 and older. Amounts and percentages are rounded the way a Nutrition Facts label rounds them. Protein shows no %DV: a label needs a protein quality score for it.
Where does this data come from?
- Nutrient values: USDA FoodData Central, SR Legacy, released 2018-04, FDC ID 173622.
- Daily Values and label rounding: FDA, 21 CFR 101.9, as of 2026-02-12.
- Rounding of each amount: 21 CFR 101.9(c).
- %DV: 21 CFR 101.9(d)(7)(ii).
More poultry products
- Chicken Neck, Meat Only, Fried
- Chicken Neck, Meat Only, Raw
- Chicken Neck, Meat Only, Simmered
- Chicken Patty, Frozen, Cooked
- Chicken Patty, Frozen, Uncooked
- Chicken Skin, Drumsticks and Thighs, Braised
- Chicken Skin, Drumsticks and Thighs, Enhanced, Braised
- Chicken Skin, Drumsticks and Thighs, Enhanced, Raw
- Chicken Skin, Drumsticks and Thighs, Enhanced, Roasted
- Chicken Skin, Drumsticks and Thighs, Raw
For information only. Check the sources before printing a label.