Beef Chuck Under Blade Pot Roast, Boneless, Lean and Fat, Choice Grade, Braised

USDA composition for beef chuck under blade pot roast, boneless, lean and fat, choice grade, braised, and what a Nutrition Facts panel would print at the serving you choose — rounded by the FDA’s own declaration rules.

Also calledunder blade roastboneless chuck roastchuck pot roastbraised chuck roastpot roast
Reference basis
Label serving

Switch to 100 g to see the raw published values with no rounding applied.

Calories
2,010
Protein
174 g
Total fat
141 g
Sodium
400 mg
Nutrient
Calories2,013.48 kcal2,010 kcal
Total Fat141.47 g141 g181%
Saturated Fat56.1274 g56 g281%
Trans Fat7.8302 g8 g
Cholesterol658 mg660 mg219%
Sodium401.38 mg400 mg17%
Total Carbohydrate0 g0 g0%
Dietary Fiber0 g0 g0%
Total Sugars0 g0 g
Added Sugarsnot reported
Protein173.712 g174 g347%
Vitamin D1.316 mcg1.3 mcg6%
Calcium92.12 mg90 mg8%
Iron17.6344 mg17.6 mg100%
Potassium1,723.96 mg1,720 mg35%

Label declares applies the rounding rules in 21 CFR 101.9(c) to the measured amount at this serving. Select any rounding rule for the band and its citation; select a column heading to hide that column.

Showing roast, 658 grams. 2,010 calories.

Insights

Every figure below has a formula — select any heading to see it. These are properties of the ingredient, so they do not move with serving size: 63% of beef chuck under blade pot roast, boneless, lean and fat, choice grade, braised’s calories come from fat whether you weigh out oz or roast.

These are descriptive ratios, not nutrient content claims. A claim such as “good source of calcium” or “high protein” is evaluated per RACC serving under 21 CFR 101.54 — a different calculation, on a different basis, which this page does not make.
8.6 g
34.5%
63.2%
0.0%
3.06 kcal/g
0.00 g
0.23
0.08
0.10
1.27
16.73

Where every number on this page came from

Three versioned inputs. If any changes, the page is rebuilt and the build id below changes with it.

Composition
USDA FoodData Central
FDC 170618 · SR Legacy · released 2018-04
Rounding & %DV
FDA 21 CFR 101.9
§ 101.9(c), § 101.9(d)(7) · eCFR snapshot 2026-02-12
Read on eCFR →
Naming & ratios
BetterMenu enrichment
5 aliases · 12 ratios
Page built from bundle v1.3.0 · Aug 26, 2026 · commit 7fdde67
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Daily Values shown are for adults and children 4 years and older. This page reports published composition data for a reference food — it is not an analysis of your formulation, and it is not a substitute for one.

For informational purposes only; verify against 21 CFR 101.9.