Lemon Meringue Pie
USDA composition for lemon meringue pie, and what a Nutrition Facts panel would print at the serving you choose — rounded by the FDA’s own declaration rules.
Switch to 100 g to see the raw published values with no rounding applied.
| Nutrient | ||||
|---|---|---|---|---|
| Calories | 735 kcal | 740 kcal | — | |
| Total Fat | 28.25 g | 28 g | 36% | |
| Saturated Fat | 9.125 g | 9 g | 46% | |
| Trans Fat | not reported | — | — | — |
| Cholesterol | 197.5 mg | 200 mg | 66% | |
| Sodium | 447.5 mg | 450 mg | 19% | |
| Total Carbohydrate | 109.25 g | 109 g | 40% | |
| Dietary Fiber | 2.75 g | 3 g | 10% | |
| Total Sugars | 66 g | 66 g | — | |
| Added Sugars | not reported | — | — | — |
| Protein | 11.325 g | 11 g | 23% | |
| Vitamin D | 1.25 mcg | 1.3 mcg | 6% | |
| Calcium | 42.5 mg | 40 mg | 4% | |
| Iron | 3.125 mg | 3.1 mg | 15% | |
| Potassium | 167.5 mg | 170 mg | 4% |
Label declares applies the rounding rules in 21 CFR 101.9(c) to the measured amount at this serving. Select any rounding rule for the band and its citation; select a column heading to hide that column.
Showing 1 cup, 250 grams. 740 calories.
Insights
Every figure below has a formula — select any heading to see it. These are properties of the ingredient, so they do not move with serving size: 35% of lemon meringue pie’s calories come from fat whether you weigh out 1 surface inch or 1 pie, any size.
Where every number on this page came from
Three versioned inputs. If any changes, the page is rebuilt and the build id below changes with it.
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Daily Values shown are for adults and children 4 years and older. This page reports published composition data for a reference food — it is not an analysis of your formulation, and it is not a substitute for one.
For informational purposes only; verify against 21 CFR 101.9.