Baby Food Strained Vegetables and Brown Rice

160 calories per 1 cup (230 g), from USDA FoodData Central.

160
Calories
4 g
Protein
3.5 g
Total fat
28 g
Carbs

Nutrition facts

%DV for adults and children 4 and older.

Show the math
  • Calories159 kcal → 160 kcal · nearest 10 kcal
  • Total Fat3.45 g → 3.5 g · nearest 0.5 g
  • Saturated Fat0.322 g → 0 g · shown as 0
  • Cholesterol0 mg → 0 mg · shown as 0
  • Sodium32.2 mg → 30 mg · nearest 5 mg
  • Total Carbohydrate27.8 g → 28 g · nearest 1 g
  • Dietary Fiber2.53 g → 3 g · nearest 1 g
  • Total Sugars5.5 g → 5 g · nearest 1 g
  • Protein4.37 g → 4 g · nearest 1 g
  • Vitamin D0 mcg → 0 mcg · nearest 0.01 mcg (FDA guidance)
  • Calcium32.2 mg → 30 mg · nearest 10 mg (FDA guidance)
  • Iron0.92 mg → 0.9 mg · nearest 0.1 mg (FDA guidance)
  • Potassium311 mg → 310 mg · nearest 10 mg (FDA guidance)

USDA's value for this serving, then what a label prints. Where these numbers come from

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Where the calories come from
  • Protein11% of calories
  • Fat20% of calories
  • Carbohydrate70% of calories

Questions about Baby Food Strained Vegetables and Brown…

How many calories are in Baby Food Strained Vegetables and Brown…?

Baby Food Strained Vegetables and Brown Rice has 160 calories per 1 cup (230 g) and 70 per 100 g, as a Nutrition Facts label rounds them.

How much protein is in Baby Food Strained Vegetables and Brown…?

Baby Food Strained Vegetables and Brown Rice has 4 g of protein per 1 cup (230 g) and 2 g per 100 g.

What does %DV mean here?

% Daily Value is the share of FDA's Daily Value in one serving, for adults and children 4 and older. Amounts and percentages are rounded the way a Nutrition Facts label rounds them. Protein shows no %DV: a label needs a protein quality score for it.

Where does this data come from?
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