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Dual Column Nutrition Facts Label

Required when a package sold individually, or one unit, holds 200% to 300% of its reference amount. The label shows a column per serving and a column for the whole package or unit.

Required at 200% to 300% of the reference amount § 101.9(b)(12)(i)

On the package

An 850 mL bottle beside glasses of the 360 mL reference amountThe bottle fills two 360 mL glasses and part of a third. That is 236% of the reference amount, between 200% and 300%.850 mL360 mL360 mL130 mL0%100%200%300%236%
850 mL
One bottle, sold alone
360 mL
Reference amount for sweetened tea
236%
Needs a per bottle column
Why this format

A bottle of iced tea sold on its own. The 850 mL bottle holds 236% of its reference amount. It needs a per serving column and a per bottle column. A smaller bottle at 180% is one serving, with an optional household measure column.

§ 101.9(b)(12)(i)

An invented product, for illustration.

The label, part by part

Tap a part.

Nutrition Facts

About 2.5 servings per container

Serving size12 fl oz (360mL)

Two headings, two numbers

CaloriesPer serving90Per bottle220

Two columns, split by lines

% DV*% DV*

Total Fat0g0%0g0%

Saturated Fat0g0%0g0%

Trans Fat0g0g

Cholesterol0mg0%0mg0%

Sodium15mg1%35mg1%

Total Carb.24g9%56g20%

Dietary Fiber0g0%0g0%

Total Sugars23g54g

Incl. Added Sugars22g43%51g102%

Protein0g0g

Two columns too

Vitamin D0mcg0%0mcg0%

Calcium10mg0%20mg2%

Iron0.1mg0%0.2mg2%

Potassium50mg2%110mg2%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

An 850 mL bottle of peach iced tea. Invented values, rounded the FDA way.

FDA’s sample

FDA sample label: Per serving and per container, from 21 CFR 101.9(e)(6)(i)
FDA sample label: Per serving and per container. Printed in 21 CFR 101.9(e)(6)(i), published at 83 FR 65493. Cropped and resized from FDA’s graphic. Values are illustrative. Download FDA’s original (PNG)
FDA sample label: Per serving and per unit, from 21 CFR 101.9(e)(6)(i)
FDA sample label: Per serving and per unit. Printed in 21 CFR 101.9(e)(6)(i), published at 83 FR 65493. Cropped and resized from FDA’s graphic. Values are illustrative. Download FDA’s original (PNG)

Whole panel

Rules for the panel as a whole: space and bold type.

Dual column panel space: Wider than the standard vertical panel, about one column more.+1 column
One column wider

Wider than the standard vertical panel, about one column more.

  • “Total carb.” and “Incl.” are allowed on dual column panels

    Short names

    “Total carb.” and “Incl.” are allowed on dual column panels

    Rule text § 101.9(j)(13)(ii)(B)

In words

Wider than the standard vertical panel, about one column more.

Heading

The title at the top of the panel.

  • “Nutrition Facts” heading No smaller than any other type, except the calorie number

    “Nutrition Facts” heading

    No smaller than any other type, except the calorie number

    Rule text § 101.9(d)(2)

Serving

How many servings the package holds, and how big one is.

  • 10 pt

    Servings per container

    10 pt or larger

    Rule text § 101.9(d)(3)(i)

  • 10 pt, bold

    Serving size line

    10 pt or larger, bold

    Rule text § 101.9(d)(3)(ii)

Calories

The calories in one serving, and in the package.

Two headings, two numbers § 101.9(e)(6)(i) From FDA’s sample

  • 16 pt, bold

    “Calories”

    16 pt or larger, bold

    Rule text § 101.9(d)(1)(iii)

  • 22 pt, bold

    Calorie number

    22 pt or larger, bold

    Rule text § 101.9(d)(1)(iii)

  • “Amount per serving” Not required on a dual column panel

    “Amount per serving”

    Not required on a dual column panel

    Rule text § 101.9(d)(4)

  • Column headings Accurately describe the amount each column covers

    Column headings

    Accurately describe the amount each column covers

    Rule text § 101.9(e)(1)

  • 6 pt

    Column heading type

    6 pt or larger

    From FDA’s sample § 101.9(e)(1)

Nutrients

Fat, cholesterol, sodium, carbohydrate and protein, with the %DV where there is one.

Two columns, split by lines § 101.9(e)(6)

  • 8 pt

    Nutrient, vitamin and mineral rows

    8 pt or larger

    Rule text § 101.9(d)(1)(iii)

  • 6 pt

    The “% DV*” headings and the footnote

    6 pt or larger

    Rule text § 101.9(d)(1)(iii)

  • Columns Amounts and %DV in two columns, split by vertical lines

    Columns

    Amounts and %DV in two columns, split by vertical lines

    Rule text § 101.9(e)(6)

Vitamins and minerals

Vitamin D, calcium, iron and potassium, plus any others you list.

Two columns too § 101.9(e)(6)

  • 8 pt

    Nutrient, vitamin and mineral rows

    8 pt or larger

    Rule text § 101.9(d)(1)(iii)

  • Vitamins and minerals Listed vertically, not side by side

    Vitamins and minerals

    Listed vertically, not side by side

    Rule text § 101.9(e)(6)(i)

Footnote

The note at the bottom that says what %DV means.

  • 6 pt

    The “% DV*” headings and the footnote

    6 pt or larger

    Rule text § 101.9(d)(1)(iii)

?

Rule text

From FDA’s sample

BetterMenu’s choice

Do I need this?

How much does one package or one unit hold?

Compared with its reference amount (RACC).

Find your reference amount

These pages are for conventional foods and drinks, not dietary supplements or medical foods.

Some foods need no panel at all (§ 101.9(j))

Studio works out the per-serving and per-package numbers from your recipe today. It exports the standard vertical panel. Dual column export is not available yet. Studio gives the numbers for both columns, and your designer sets them in the dual column layout. Open Studio

In detail

Is my package 200% to 300% of its reference amount?3 examples

An 850 mL bottle of iced tea. The reference amount for sweetened tea is 360 mL. 850 ÷ 360 × 100 = 236%. That is between 200% and 300%, so the label needs a per serving column and a per bottle column.

One 250 g muffin. The reference amount for muffins is 110 g. 250 ÷ 110 × 100 = 227%, so the label needs a per serving column and a per muffin column.

A 600 mL bottle is 600 ÷ 360 × 100 = 167%. Under 200%, it is one serving, with no second column required.

§ 101.9(b)(12)(i) Find your reference amount
When a second column is required, and when it is not4 cases

Per serving and per package

Required when a package sold individually holds 200% to 300% of the reference amount. The second column covers the whole package.

§ 101.9(b)(12)(i)

Per serving and per unit

Required when one unit, such as one muffin, weighs 200% to 300% of the reference amount. The serving size is the amount closest to the reference amount, and the second column covers one unit. The same exemptions apply as for the per-package column.

§ 101.9(b)(2)(i)(D)

When no second column is required

A product that qualifies for the small-package tabular or linear label.

Raw fruits, vegetables and seafood with voluntary labeling or claims.

A label that already adds an as prepared column, a column for two Daily Value groups, or a per cup popped column for popcorn. Random weight products too.

§ 101.9(b)(12)(i)(A)§ 101.9(b)(12)(i)(B)§ 101.9(b)(12)(i)(C)§ 101.9(b)(8)(iii)

Over 150% and under 200%

The whole package is one serving. You may add a column per common household measure, such as per cup, to the left of the per package column.

§ 101.9(b)(6)
Common mistakes3 mistakes
  • Wrong: Treating a package of 150% to 200% as two servings.

    Wrong: Treating a package of 150% to 200% as two servings.

    Right: Label it as one serving.

    Right: Label it as one serving.

    § 101.9(b)(6)
  • Wrong: Leaving out the vertical lines between the columns.

    Wrong: Leaving out the vertical lines between the columns.

    Right: Split the columns with vertical lines.

    Right: Split the columns with vertical lines.

    § 101.9(e)(6)
  • Wrong: Treating the second column as required on a small package that qualifies for the small-package tabular label. ≤ 40 sq in

    Wrong: Treating the second column as required on a small package that qualifies for the small-package tabular label.

    Right: One column is enough there. A second is your choice. ≤ 40 sq in

    Right: One column is enough there. A second is your choice.

    § 101.9(b)(12)(i)(A)
Rule text and sources9 quotes
“Products that are packaged and sold individually and that contain at least 200 percent and up to and including 300 percent of the applicable reference amount must provide an additional column within the Nutrition Facts label that lists the quantitative amounts and percent Daily Values for the entire package, as well as a column listing the quantitative amounts and percent Daily Values for a serving that is less than the entire package (i.e., the serving size derived from the reference amount).”
21 CFR 101.9(b)(12)(i), eCFR as of 2026-02-12
“If a unit weighs at least 200 percent and up to and including 300 percent of the applicable reference amount, the serving size shall be the amount that approximates the reference amount. In addition to providing a column within the Nutrition Facts label that lists the quantitative amounts and percent Daily Values per serving size, the manufacturer shall provide a column within the Nutrition Facts label that lists the quantitative amounts and percent Daily Values per individual unit. The first column would be based on the serving size for the product and the second column would be based on the individual unit. The exemptions in paragraphs (b)(12)(i)(A), (B), and (C) of this section apply to this provision.”
21 CFR 101.9(b)(2)(i)(D), eCFR as of 2026-02-12
“When dual labeling is presented for a food on a per serving basis and per container basis as required in paragraph (b)(12)(i) of this section or on a per serving basis and per unit basis as required in paragraph (b)(2)(i)(D) of this section, the quantitative information by weight as required in paragraph (d)(7)(i) and the percent Daily Value as required in paragraph (d)(7)(ii) shall be presented in two columns, and the columns shall be separated by vertical lines as shown in the displays in paragraph (e)(6)(i) of this section.”
21 CFR 101.9(e)(6), eCFR as of 2026-02-12
“A product that is packaged and sold individually that contains less than 200 percent of the applicable reference amount must be considered to be a single-serving container, and the entire content of the product must be labeled as one serving.”
21 CFR 101.9(b)(6), eCFR as of 2026-02-12
“In addition to providing a column within the Nutrition Facts label that lists the quantitative amounts and percent Daily Values per serving, for a product that is packaged and sold individually that contains more than 150 percent and less than 200 percent of the applicable reference amount, the Nutrition Facts label may voluntarily provide, to the left of the column that provides nutrition information per container (i.e., per serving), an additional column that lists the quantitative amounts and percent Daily Values per common household measure that most closely approximates the reference amount.”
21 CFR 101.9(b)(6), eCFR as of 2026-02-12
“This provision does not apply to products that meet the requirements to use the tabular format in paragraph (j)(13)(ii)(A)(1) of this section or to products that meet the requirements to use the linear format in paragraph (j)(13)(ii)(A)(2) of this section.”
21 CFR 101.9(b)(12)(i)(A), eCFR as of 2026-02-12
“This provision does not apply to raw fruits, vegetables, and seafood for which voluntary nutrition labeling is provided in the product labeling or advertising or when claims are made about the product.”
21 CFR 101.9(b)(12)(i)(B), eCFR as of 2026-02-12
“This provision does not apply to products that require further preparation and provide an additional column of nutrition information under paragraph (e) of this section, to products that are commonly consumed in combination with another food and provide an additional column of nutrition information under paragraph (e) of this section, to products that provide an additional column of nutrition information for two or more groups for which RDIs are established (e.g., both infants and children less than 4 years of age), to popcorn products that provide an additional column of nutrition information per 1 cup popped popcorn, or to varied-weight products covered under paragraph (b)(8)(iii) of this section.”
21 CFR 101.9(b)(12)(i)(C), eCFR as of 2026-02-12
“For random weight products, manufacturers may declare “varied” for the number of servings per container provided the nutrition information is based on the reference amount expressed in the appropriate household measure based on the hierarchy described in paragraph (b)(5) of this section.”
21 CFR 101.9(b)(8)(iii), eCFR as of 2026-02-12

Questions

When is a dual column Nutrition Facts label required?

When a package sold on its own holds 200% to 300% of its reference amount, or when one unit weighs 200% to 300%.

What about a package under 200% of the reference amount?

A package sold individually with less than 200% is a single-serving container. The whole package is labeled as one serving. Over 150%, you may add a per household measure column to its left.

Which products need no second column?

Products that qualify for the small-package tabular or linear label. Raw produce and seafood labeled voluntarily. Labels that already add an as prepared, two-group or per cup popped column, and random weight products.

How do I work out the percentage?

Divide the amount in one package, or one unit, by its reference amount and multiply by 100. An 850 mL bottle of iced tea, with the 360 mL reference amount for sweetened tea in 21 CFR 101.12(b), is 850 ÷ 360 × 100 = 236%. That is between 200% and 300%, so it needs the second column.

Can a dual column label be tabular?

Yes. FDA shows a tabular panel with both columns.

Can a dual column panel shorten nutrient names?

Yes. From FDA’s abbreviation list, only “Total carb.” and “Incl.” on a package over 40 sq in, on dual column displays. A package of 40 sq in or less may use every short name on that list. Any panel may print “Saturated fat” as “Saturated” and “Trans fat” as “Trans”.

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