MADAGASCAR VANILLA ALMOND PROTEIN PLANT POWDER, MADAGASCAR VANILLA
PB2 · USDA FoodData Central (branded)
Showing this product’s own label serving. Switch to 100 g to compare it with any other USDA record on the same basis.
| Nutrient | Measured | Label Declares | %DV |
|---|---|---|---|
| Calories | 180 kcal | 180 kcal | — |
| Total Fat | 4.5 g | 4.5 g | 6% |
| Saturated Fat | 0 g | 0 g | 0% |
| Trans Fat | 0 g | 0 g | — |
| Cholesterol | 0 mg | 0 mg | 0% |
| Sodium | 199.8 mg | 200 mg | 9% |
| Total Carbohydrate | 14.985 g | 15 g | 5% |
| Dietary Fiber | 7.02 g | 7 g | 25% |
| Total Sugars | 4.0005 g | 4 g | — |
| Added Sugars | 0 g | 0 g | 0% |
| Protein | 19.98 g | 20 g | 40% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Calcium | 220.05 mg | 220 mg | 15% |
| Iron | 3.2985 mg | 3.3 mg | 20% |
| Potassium | 522 mg | 520 mg | 10% |
Label declares applies the rounding rules in 21 CFR 101.9(c) to the amount at this serving. Branded amounts are supplied by the manufacturer to USDA, not measured by USDA.
Showing 2 Scoops. 180 calories.
Ingredients
Listed by the manufacturer in descending order by weight, per 21 CFR 101.4 — the first ingredient named is present in the greatest amount.
ALMONDS, BROWN RICE PROTEIN, INULIN FROM JERUSALEM ARTICHOKE, NATURAL FLAVORS, SALT, MONK FRUIT EXTRACT.
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Daily Values shown are for adults and children 4 years and older. This page reports published composition data for a reference product — it is not an analysis of your formulation, and it is not a substitute for one.
For informational purposes only; verify against 21 CFR 101.9.