White Sorghum Bran, Dry Raw — USDA FoodData Central nutrition facts (per 100g)

| Nutrient | Amount per 100g |
| --- | --- |
| Ash | 3.45 g |
| Biotin | 109 µg |
| Calcium, Ca | 61.7 mg |
| Carbohydrate, by difference | 68.7 g |
| Copper, Cu | 0.841 mg |
| Energy | 403 kcal |
| Energy (Atwater General Factors) | 403 kcal |
| Energy (Atwater Specific Factors) | 365 kcal |
| Fiber, total dietary | 35 g |
| Iron, Fe | 14.2 mg |
| Magnesium, Mg | 274 mg |
| Manganese, Mn | 3.81 mg |
| Niacin | 24.6 mg |
| Nitrogen | 1.79 g |
| Phosphorus, P | 517 mg |
| Potassium, K | 852 mg |
| Protein | 11.2 g |
| Sodium, Na | 2.92 mg |
| Starch | 32.7 g |
| Thiamin | 0.556 mg |
| Total lipid (fat) | 9.26 g |
| Vitamin B-6 | 0.408 mg |
| Water | 7.42 g |
| Zinc, Zn | 4.4 mg |

Values are raw as published by USDA at the 100g basis — not rounded per 21 CFR 101.9(c) label-declaration rules, and 100g is USDA's publication basis, not a serving size any US nutrition label declares against.

Source: USDA FoodData Central, FDC ID 2710839, usda_ff (released 2026-04-30). https://bettermenu.live/tools/ingredient-search/us/foods/white-sorghum-bran-dry-raw-2710839/